Restaurant: Butch's Bullneck Bistro LLC
Address: 15344 Tidewater Trail, Caret, VA 22436
Type: Full Service Restaurant/Caterer
Total inspections: 2
Last inspection: 02/24/2016
Critical: Date Marking - Ready-to-Eat - Potentially Hazardous Food - Date Marking* (corrected on site) (repeated violation) Observation: A few items of ready-to-eat (RTE), Time/Temperature Control for Safety (TCS) foods which would be held under refrigeration for more than 24 hours, lacked an indication (mark) of either (a) the date on which they were made in-house, or (b) the date on which a commercially-prepared product's package was opened. Examples: fresh milk
Correction: diced ham. Not a pattern
Kitchenware and Tableware (corrected on site) Observation: Cleaned and sanitized plates were stored too close to hand-washing sink, where food contact surface of plates was at risk of contamination by drip/splash during hand washing.
Correction: Handle, display, or dispense cleaned and sanitized utensils so the food- or lip-contact surfaces are protected from contamination. XXX XXX The plates were returned to the "dirty" end of the dishwashing sink to be re-washed/sanitized
02/24/2016
Routine
Critical: Date Marking - Ready-to-Eat - Potentially Hazardous Food - Date Marking* (corrected on site) Observation: Some prepared, ready-to-eat (RTE) food in the refrigeration unit was not properly dated for disposition (pre-cooked breakfast sausage patties for example).
Correction: Mark the name and "consume by" date on the container of RTE foods at the time of preparation, if the food is to be held for more than 24 hours. "Ready-to-eat" food is not necessarily ready to be served
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