Bayside Middle School (07-0006), 965 Newtown Road, Virginia Beach, VA 23462 - Public Middle or High School Food Service inspection findings and violations



Business Info

Restaurant: Bayside Middle School (07-0006)
Address: 965 Newtown Road, Virginia Beach, VA 23462
Type: Public Middle or High School Food Service
Phone: 757 648-4409
Total inspections: 10
Last inspection: 01/28/2016

Restaurant representatives - add corrected or new information about Bayside Middle School (07-0006), 965 Newtown Road, Virginia Beach, VA 23462 »


Inspection findings

Inspection date

Type

Violations discussed for correction
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site) (repeated violation)
    Observation: General tso chicken cold holding at improper temperatures
    Correction: Discard the food and ensure that potentially hazardous foods for cold holding are maintained at 41°F or below to inhibit the growth of harmful bacteria.
  • Refuse - Covering Receptacles
    Observation: Dumpster or outside refuse container was open or uncovered.
    Correction: Cover all waste containers when not in continuous use.
01/28/2016Routine
Cafeteria in very good sanitary condition! Repair person repairing walk-in refrigerator during inspection. Temperature controlled foods transferred to properly holding refrigerators and freezers.
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: Temperature controlled foods in walk-in refrigerator cold holding at improper temperatures.
    Correction: Cold hold potentially hazardous food at 41°F or below to inhibit the growth of harmful bacteria.
09/22/2015Routine
Observation discussed and corrected with manager. Overall, kitchen is in very good sanitary condition.
  • Equipment - Non-Food Contact Surfaces and Utensils (corrected on site)
    Observation: Interior edge of the ice machine is in need of cleaning,
    Correction: Clean the surface of the ice machine at any time when contamination may have occurred, at least every 24 hours, before restocking the consumer self-service equipment/utensils, or per manufacturer specifications.
05/26/2015Routine
No violations at time of visit
No violation noted during this evaluation.
01/28/2015Routine
No violations. Kitchen appears very clean.
No violation noted during this evaluation.
09/29/2014Routine
Observation discussed & corrected with manager. Cafeteria is in good, sanitary condition.
  • Equipment, Utensils, Linens, and Single-Service and Single-Use Articles (corrected on site)
    Observation: Single service items (salad containers in storage room) observed unprotected from contamination.
    Correction: Store single service items in its original protective packaging or inverted in an approved dispenser.
05/12/2014Routine
Observation discussed and corrected with manager, Overall kitchen and associated areas appear very clean and well maintained.
  • Equipment - Non-Food Contact Surfaces and Utensils (corrected on site)
    Observation: Interior of the ice machine's plastic partition has a pink build-up along its edge.
    Correction: Clean the surfaces of the ice machine at any time when contamination may have occurred, at least every 24 hours, before restocking the consumer self-service equipment/utensils, or per manufacturer specifications.
01/27/2014Routine
No violations at time of visit. Kitchen appears clean & in good condition.
No violation noted during this evaluation.
09/25/2013Routine
No violations observed. Kitchen appears very clean & well maintained.
No violation noted during this evaluation.
05/30/2013Routine
Kitchen appears very clean and well maintained.
No violation noted during this evaluation.
02/06/2013Routine

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