Bj's Restaurant & Brewhouse, 8027 Leesburg Pike Suite 100, Vienna, VA 22182 - Full Service Restaurant inspection findings and violations
Business Info
Restaurant: BJ's Restaurant & Brewhouse
Address: 8027 Leesburg Pike Suite 100, Vienna, VA 22182
Type: Full Service Restaurant
Phone: 703 356-7305
Total inspections: 8
Last inspection: 11/19/2015
Address: 8027 Leesburg Pike Suite 100, Vienna, VA 22182
Type: Full Service Restaurant
Phone: 703 356-7305
Total inspections: 8
Last inspection: 11/19/2015
Inspection findings | Inspection date | Type | |
|---|---|---|---|
| The purpose of today's visit is to conduct a risk factor inspection. No violation noted during this evaluation. | 11/19/2015 | Risk Factor | |
| The purpose of today's visit is to conduct a complaint investigation received to the Fairfax County Health Department on 03/11/15. The complainant visited the facility on 02/19/2015 after 5:00 PM and allegedly notice there food being prepared in unsanitary way and observe the plates with mold on it and concern with the lack of sanitation. Talk to the CFM about the complaint. Observe the facility overall to be clean and food empoloyees preparing the food properly during the routine inspection. However, observe some plates not properly being clean with food debris and the CFM remove the plates back to the dishwashing area to be rewashed. Advise the CFM to make sure the food caught in the dish machine is being empty periodically and the servers and dishwasher are scraping the plates before entering into the dish machine. The complaint can not be fully confirm at this time of the visit. No violation noted during this evaluation. | 03/17/2015 | Complaint | |
The purpose of today's visit is to conduct a routine inspection in conjunction to a complaint received to the Health Department on March 11, 2015.
|
03/17/2015 | Routine | |
| The purpose of today's visit is to conduct a complaint investigation received to the Fairfax County Health Department on 03/11/15. The complainant visited the facility on 02/25/2015 around 3:30 PM was concern about the sanitary conditions such as dirty dishes, cross contamination, soiled glassware, silverware, the rest-room and become ill after. Talk to the CFM about the complaint. Observe the facility overall to be clean during the routine inspection. However, observe some plates not properly being clean with food debris and the CFM remove the plates back to the dishwashing area to be rewashed. Advise the CFM to make sure the food debris caught in the dish machine is being empty periodically and the servers and dishwasher are scraping the plates before entering into the dish machine. The complaint can not be fully confirm at this time of the visit. No violation noted during this evaluation. | 03/17/2015 | Complaint | |
| Dish Machines: Ecolab ES-600 (Main, Kitchen) and Hobart (Bar) both passed Thermolabel test No violation noted during this evaluation. | 10/28/2014 | Risk Factor | |
| Ecolab ES-600 Dish washing Machine is heat sanitizing and passed Thermolabel test. Hot Water: Hand Sink 104F, 3-Vat Sink 118F. Bar Coolers: No TCFSs (Time Control for Safety Foods): 2-Door #1,#2 No violation noted during this evaluation. | 05/06/2014 | Routine | |
| This was first risk factor assessment inspection after a pre-opening inspection. Many food safety practices and risk factor interventions are in place. A datemarking program is in place with very extensive labeling. There were some items which were beyond the dates indicated on the labels. The follow-up on the datemarking needs some improvement. The consumer advisory is incomplete on the menu. The disclosure statement is used as the consumer advisory on the pages for which it is applicable. The reminder statement must be added to the disclosure statements. The changes must be made by the time of the next inspection in approximately six months. If there are any questions from the corporate office about this, please contact the Fairfax County Health Department at 703-246-2444.
|
12/09/2013 | Risk Factor | |
| Equipment listing continued/ 1. 3D pizza prep station refrigerator: 37 & 19 F degrees. 2. 2D upright reach-in refrigerator: 35 F degrees. 3. Hot holding unit: 198 F degrees. 4. 1D sandwich refrigerator: 34 & 20 F degrees. 5. 2D sandwich refrigerator: 36 F degrees. 6. 2D freezer: -2 F degrees. 7. 1D freezer: 10 F degrees 8. 4D undercounter refrigerator: 39 F degrees. 9. 10D undercounter refrigerator under the grill: 35 F degrees 10. 2D butter refrigerator: 22 f degrees. PREOPERATIONAL FINAL INSPECTION *Approval for a Health Department Permit is hereby granted. This inspection report shall serve as your permit until official permit is delivered to you. No equipment changes/replacements/additions are allowed without approval by Health Department. No violation noted during this evaluation. | 10/17/2013 | Pre-Opening |
BJ's Restaurant & Brewhouse respresentatives - respond and add information
Write your review!
Recently added reviews
| Name | City | Users' Rating |
|---|---|---|
| Stenwood Elementary School | Vienna, VA |   |
| Choi's Blessing Cafe | Vienna, VA | |
| Subway-Tyson's Corner | Vienna, VA | |
| Burger King #1602 (01-1464) | Virginia Beach, VA | |
| Hardee's #2341 | Roanoke, VA | |
| McDonald's #3984 (01-0368) | Virginia Beach, VA | |
| Pupuseria Gaviota | Harrisonburg, VA | |
| McDonald's #11683 | Midlothian, VA |  |
| Jim's Country Store | Front Royal, VA | |
| Hardee's | Galax, VA | |
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Restaurant representatives - add corrected or new information about Bj's Restaurant & Brewhouse, 8027 Leesburg Pike Suite 100, Vienna, VA 22182 »