- Thermometers provided and accurate
- Insects, animals, and rodents not present
|
09/25/2015 | Complete (Food) | 97 |
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
|
02/23/2015 | Follow-up (Food) | 99 |
- Critical: Proper cold holding temperatures
- Critical: Consumer advisory provided for raw and undercooked food
- Food properly labeled
|
02/05/2015 | Complete (Food) | 91 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Wiping cloths
|
09/12/2014 | Complete (Food) | 97 |
- Critical: Time as a public health control:procedures and records
- Pasteurized foods used (repeated violation)
|
02/20/2014 | Complete (Food) | 97 |
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
10/28/2013 | Follow-up (Food) | 95 |
No violation noted during this evaluation. | 10/14/2013 | Complete (Food) | 100 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Proper cold holding temperatures
- Critical: Consumer advisory provided for raw and undercooked food
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible
|
10/14/2013 | Complete (Food) | 86 |
Restaurant representatives - add corrected or new information about St. Marys School Cafeteria, 2211 E. Lakeview Dr., JOHNSON CITY, TN 37601 »