- Thermometers provided and accurate
- Warewashing facilites, installed, maintaned, used, test strips
|
09/19/2015 | Follow-up (Food) | 98 |
- Critical: Toxic substances properly identified, stored, used
- Thermometers provided and accurate
- Warewashing facilites, installed, maintaned, used, test strips
|
09/19/2015 | Complete (Food) | 93 |
- Critical: Food additives: approved and properly used (repeated violation)
- Plant food properly cooked for hot holding
- Personal cleanliness
|
06/04/2015 | Follow-up (Food) | 96 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Food additives: approved and properly used
- Critical: Proper use of restriction and exclusion (repeated violation)
- Plant food properly cooked for hot holding
- Food properly labeled
- Personal cleanliness
|
04/09/2015 | Complete (Food) | 82 |
- Critical: Proper use of restriction and exclusion
- Food properly labeled
- Critical: Proper eating, tasting, drinking, or tabacco use
- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
|
10/10/2014 | Complete (Food) | 87 |
No violation noted during this evaluation. | 05/29/2014 | Follow-up (Food) | 100 |
- Critical: Proper use of restriction and exclusion
- Food properly labeled
|
05/29/2014 | Complete (Food) | 91 |
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