Burger King #5680, 143 W Shawnee, Muskogee, OK 74401 - inspection findings and violations



Business Info

Restaurant name: BURGER KING #5680
Address: 143 W Shawnee, Muskogee, OK 74401
County: Muskogee
Total inspections: 18
Last inspection: 10/12/2015

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Inspection findings

Inspection date

  • Insects, rodents, & other pests controlled
  • Cold holding temps; received at proper temp
  • Toxic substances properly identified, stored, used
  • In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
  • Plumbing sys: maintained, backflow device instal
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
  • Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
10/12/2015
  • Personnel: clean, jewelry, hair restraints, FH Permits
  • Hand wash sinks:designed, clean,used; Proper signage
3/20/2015
  • Food contact surfaces of equipment & utensils clean
  • Single-use, single-service articles: properly stored, used
  • Non-food contact surfaces clean; Cleaning frequency
  • Plumbing sys: maintained, backflow device instal
  • Hand wash sinks:designed, clean,used; Proper signage
  • Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
4/14/2014
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
2/11/2013
  • Food & non-food contact surfaces cleanable, design
8/1/2012
  • Food properly labeled, original container, honestly presented
  • Single-use, single-service articles: properly stored, used
  • Food & non-food contact surfaces cleanable, design
3/6/2012
  • Toxic substances properly identified, stored, used
  • Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
12/6/2011
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
3/15/2011
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Single-service articles properly stored and dispensed
  • Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
8/17/2010
No violation noted during this evaluation. 1/19/2010
  • Food Protected during Storage, Display, Transportation, Service
  • Approved Water Supply/Sewage Disposal Systems/Cross-Connections
1/13/2010
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
2/9/2009
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
1/14/2008
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
12/29/2006
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Lighting provided as required, fixtures shielded properly.
4/10/2006
No violation noted during this evaluation. 12/23/2005
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
6/9/2005
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
12/6/2004

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