- Food protection: Potentially hazardous food - safe temperature
- Food protection: Food protection - storage, preparation, display, service, transportation
- Food protection: Handling of food (ice) minimized. Dispensing utensils properly stored during use
- Personnel: Hands washed and clean, hygienic practices, preventing contamination from hands
- Food equipment and utensils: Food (ice) contact surfaces designed, constructed, maintained, installed
- Food equipment and utensils: Food/non-food contact surfaces of equip/utensils clean
- Food equipment and utensils: Storage, handling of clean equipment/utensils/single service articles
- Plumbing: Cross-connection, back siphonage, backflow
- Garbage and refuse disposal: Containers or receptacles, covered, adequate number, insect/rodent proof, frequency, clean. Outside storage area enclosures properly constructed, clean, controlled incineration
- Other operations: Toxic items properly stored, labeled, used
- Other operations: Premises maintained, free of litter, miscellaneous articles, cleaning/maintenance equipment properly stored. Authorized personnel. Rooms clean, lockers provided, located, used
- Other operations: Separation from living/sleeping quarters. Laundry, clean or soiled linen properly stored
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Restaurant representatives - add corrected or new information about Waffle House #803, 11213 Frontage Rd, Walton, KY 41094 »