ST JOSEPH CATHOLIC SCHOOL, 12917 E MAPLE GROVE RD, MOUNT HOPE, KS - Restaurant inspection findings and violations

Business Info

Name: ST JOSEPH CATHOLIC SCHOOL
Type: Restaurant
Address: 12917 E MAPLE GROVE RD, MOUNT HOPE, KS 67108
Phone: 316-444-2548
Total inspections: 6
Last inspection: Nov 17, 2015

Restaurant representatives - add corrected or new information about ST JOSEPH CATHOLIC SCHOOL, 12917 E MAPLE GROVE RD, MOUNT HOPE, KS »

Violation code	Inspection Date	Violations	Type	Compliance
3-501.17(B) - --In upright refrigerator, manufactured sliced turkey breast placed in freezer 11/4 and removed 11/16 not date marked when placed in freezer. COS-Manager chose to date mark to correct. KDA_3_10111 - --In upright refrigerator, pan of farmer grown whole tomatoes for school use, moldy and over ripe. COS-manager chose to discard tomatoes KDA_3_30414B1 - --On food preparation counter, wet wiping cloths stored in quaternary ammonia with 0ppm concentration. COS-Manager changed solution to 200ppm Quaternary ammonia (parts per million) KDA_4_20211A2 - --In kitchen drawers, 6 rubber spatulas with cracks and missing plastic. COS-Manager removed rubber spatulas for disposal. KDA_Defacto - --Facility reheated hamburger patties that were cooked in facility earlier. Hamburger patties 199.4 --Manager properly described cooling process for chili cooked and carried over. Discussed making sure coverings are loose until cooled to 41.0. --milk service cooler, chocolate milk 39.6, strawberry milk 41.2, reach in coolers, tomato 41.2, ground beef 40.5, sliced turkey 41.3, eggs 42.3.Frozen foods ok --Spaghetti sauce w/meat 170.9	11/17/2015	5	Regular	In
Details not available.	05/11/2015
Details not available.	11/06/2014
Details not available.	01/22/2014
Details not available.	09/03/2013
Details not available.	05/07/2013

3-501.17(B) - Pf - Date marking (opened, commercially prepared, removed from freezer and not updated)
KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_3_30414B1 - Wiping cloths (Storage) Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be held between uses in a chemical sanitizer solution at an appropriate concentration.
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.

ST JOSEPH CATHOLIC SCHOOL respresentatives - respond and add information

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ST JOSEPH CATHOLIC SCHOOL, 12917 E MAPLE GROVE RD, MOUNT HOPE, KS - Restaurant inspection findings and violations

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