NICKERSON HIGH SCHOOL, 305 SOUTH NICKERSON, NICKERSON, KS - Restaurant inspection findings and violations



Business Info

Name: NICKERSON HIGH SCHOOL
Type: Restaurant
Address: 305 SOUTH NICKERSON, NICKERSON, KS 67561
Phone: 620-422-3205
Total inspections: 8
Last inspection: Jan 27, 2016

Restaurant representatives - add corrected or new information about NICKERSON HIGH SCHOOL, 305 SOUTH NICKERSON, NICKERSON, KS »


Violation code

Inspection Date

Violations

Type

Compliance

  • KDA_3_30511A1 - --Several boxes of food stored directly on the floor in the WIF(walk in freezer). Food was delivered yesterday as said by the PIC (person in charge) COS (corrected on site) moved food to shelves in the WIF
  • KDA_4_50112 - --Plastic food grade cutting boards with scratches and scouring in the food contact surface.
  • KDA_Defacto - --All frozen foods are frozen- Milk 38 in self serve RIC (reach in cooler)- Shredded lettuce 40 in the Turbo air RIC Chicken salad 36 in the WIC (walk n cooler) --hot water 175 at hand sink --Pizza 143 in hot box- chicken 159 in steam table- chili 148 in steam table
01/27/20163RegularIn
  • KDA_4_20211A2 - --At the overhead storage (above the prep table), there was 6 rubber icing spatulas that had frayed and cracked edges. Corrected on Site - Removed for trimming
  • KDA_4_90311B - --At the salad bar, the lunch trays were stacked together with moisture still present within the trays.
  • KDA_7_20111A - --In the west storage cabinet, there was a container of dry erase board cleaner stored next boxes of food handling gloves. Corrected on Site - Rearranged
  • KDA_7_20612 - --In the north dry storage room, there was a rodent bait block stored on the floor below the north shelf. Corrected on Site - Removed
  • KDA_Defacto - --Chlorine Sanitizer 100 parts per million in dishwashing machine. Quaternary Sanitizer (Multi-Quat) 400 parts per million in wiping cloth bucket. --Freezer OK --Pepperoni Pizza 204 F (Leaving Oven) Hawaiian Chicken 197.3 F (Leaving Tilt Skillet) --Raw Shell Eggs 36.1 F (Walk in Cooler) Milk 35.4 F (Milk Cooler) Chopped Lettuce 43.1 F (Reach in Cooler) --Rice 207.8 F (Leaving Oven) --There is a water hose with a spray nozzle attached (shut-off valve) downstream of an atmospheric vacuum breaker at the tilt skillet. The end of the hose is stored above the flood rim. --There was no ingredients on the packages of cookies at the Connections Cafe display. The manager provided the labels from his office.
10/21/20155Quality AssuranceIn
  • KDA_3_50118A1 - --Sitting on the Counter, there was a opened cut chuck of Fully Cooked RTE (Ready to Eat) Ham dated opened 10/13/15. Note: Today is 10/20/15. That is 8 days. Corrected on Site - Voluntary Discarded.
  • KDA_4_20211A2 - --On the Blue Drying Racks south of the Warewashing Machine, there was a white strainer (stored as clean) with a deep crack clear through the food contact surface. Corrected on Site - Voluntary Discarded.
  • KDA_4_90311A - --In the Storage Room, there is a case of single use Insulated Bowls sitting directly on the floor.
  • KDA_6_50112A - --There is dust build up on the ceiling vents throughout the kitchen area.
  • KDA_Defacto - --Freezers - OK. --Hot Holding Cabinet - Hamburger - 171.2F. --Out of Oven - Ham & Cheese Sandwich - 170.2F. --Owned by: USD # 309 Certified Manager on Staff. --Walk In Cooler - Sliced Ham - 40.2F. Turbo Air Reach In - Shredded Lettuce - 41.2F. Milk Cooler - Chocolate Milk - 36.5F. --Warewashing Machine - 200 parts per million Chlorine Sanitizer.
10/20/20155RegularIn
Details not available.01/29/2015
Details not available.10/14/2014
Details not available.02/25/2014
Details not available.10/02/2013
Details not available.04/23/2013

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