BOBS DRIVE IN, HWY, MEADE, KS - Restaurant inspection findings and violations

Business Info

Name: BOBS DRIVE IN
Type: Restaurant
Address: HWY, MEADE, KS 67864
Phone: 628-873-2862
Total inspections: 1
Last inspection: Oct 19, 2015

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Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_50116A1 - --At grill, a saucepan with cooked taco meat was setting on back ledge of grill at 120F. Pan was setting there for approximately 1 hour, per employee. Corrected on site (COS) - meat reheated to 180F. KDA_3_50118A2 - --In reach in cooler, an opened gallon of milk did not have consume by date. Opened 10/16, per employee. COS - milk dated. KDA_4_60111C - --There is a build up of dust and dried food debris on ice cream machine, sundae prep table, pop machine, and grill prep area. KDA_6_50112A - --There is a build up of dust and debris along the floor edges and under equipment in kitchen/store room. There is a build up of dust along ceiling over the grill/fryer area. KDA_Defacto - --Cold Holding: Ice cream machine - 35F. Reach in cooler - hamburger patty 36F. Small refrigerator - hot dog 37F. Walk in cooler - taco meat 40F. Freezers ok. --Cooking temperature - chicken strip 203F. --Wiping cloth sanitizer solution tested at 100ppm chlorine.	10/19/2015	5	Regular	In

KDA_3_50116A1 - PHF/TCS Hot Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURECONTROL FOR SAFETY FOOD) shall be maintained at 57�°C (135�°F) or above.
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5�°C (41�°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.

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BOBS DRIVE IN, HWY, MEADE, KS - Restaurant inspection findings and violations

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