ARBY'S #5796, 2200 E KANSAS, MCPHERSON, KS - Restaurant inspection findings and violations

Business Info

Name: ARBY'S #5796
Type: Restaurant
Address: 2200 E KANSAS, MCPHERSON, KS 67460
Phone: 620-241-8835
Total inspections: 4
Last inspection: Sep 17, 2015

Restaurant representatives - add corrected or new information about ARBY'S #5796, 2200 E KANSAS, MCPHERSON, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_30414B1 - --There is 0 ppm QA sanitizer in the bucket at the second prep-table. COS - employee mixed new solution to 200ppm QA KDA_3_50119B2 - --Triangular tater tots in the fry warming area are at 120F, and although the PIC says that they are using TPHC, these are not marked with any time. COS - discarded KDA_4_60111C - --There is a build up of food splatters and debris on the underneath side of the shelving unit directly above the food prep tables. The handles on the cabinet doors under the customer beverage and condiment area are sticky and soiled. KDA_4_60211E4 - --There is a build up of mold in the customer self-service soda station ice chutes. COS - cleaned KDA_5_20314 - or, Installing an APPROVED backflow prevention device as specified under § 5-202.14. KDA_6_50111 - --There are missing floor and baseboard tiles near (to the left of) the mop sink. KDA_6_50112A - --There is a build up of trash, food debris, and grease on the floors of the kitchen and storage areas, especially under equipment and fixtures, around the wall-to-floor junctures. There is a build up of dust on the ceiling vent covers nearest the ice machine. KDA_7_20111B - --A sanitizer bucket, with 200ppm QA, is on top of the small reach-in-cooler behind the front counter. The cooler has milk and other food/beverages inside. COS - moved sani bucket to another shelf where it is not above food. KDA_Defacto - --Breaded fried chicken tenders - in hot hold unit - 145F --WIC - corned beef 38F MT1 - sliced tomatoes 42F, on bottom - deli turkey 35F MT2 - chicken salad 42F, on bottom - deli turkey 38F Front counter glass-dr RIC - milk 41F Soft-serve in machine 32F Freezers - food solidb	09/17/2015	9	Regular	In
Details not available.	01/23/2015
Details not available.	02/27/2014
Details not available.	02/28/2013

KDA_3_30414B1 - Wiping cloths (Storage) Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be held between uses in a chemical sanitizer solution at an appropriate concentration.
KDA_3_50119B2 - Time as a PHC - 4 hours (marked with time) If time without temperature control is used as the public health control up to a maximum of 4 hours, the FOOD shall be marked or otherwise identified to indicate the time that is 4 hours past the point in time when the FOOD is removed from temperature control.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_5_20314 - A PLUMBING SYSTEM shall be installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use at the FOOD ESTABLISHMENT, including on a hose bibb if a hose is attached or on a hose bibb if a hose is not attached and backflow prevention is required by LAW, by: Providing an air gap as specified under § 5-202.13
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.

ARBY'S #5796 respresentatives - respond and add information

Recently added reviews

Name	City	Users' Rating
MARIGOLDS MARKET AND BAR	MCPHERSON, KS
ALTA CONVENIENCE #6210	OSBORNE, KS
HAYSVILLE SADDLE CLUB	HAYSVILLE, KS
EL RINCONCITO MEXICAN STORE	LYONS, KS
BILSKI'S BAR AND GRILL	MERRIAM, KS
RED EYE	KANSAS CITY, KS
PAPA MURPHY'S PIZZA	WICHITA, KS
TIMBER CREEK MEATS	PARSONS, KS
DON'S PLACE	PROTECTION, KS
BILLY'S/AYR LANES	LIBERAL, KS

Restaurants in neighborhood

Name
FREDDY'S FROZEN CUSTARD
MIDWAY OIL
DAYS INN
HOLIDAY INN EXPRESS AND SUITES
BEST WESTERN
MONTANA MIKE'S STEAKHOUSE
AMERICAS BEST VALUE INN
ORSCHELN FARM & HOME LLC #60

Create your own business profile on city-data.com. It's completely free!

Business Search - 14 Million verified businesses

Food:
Service:
Price:
Ambience:
Cleanliness:

	Log in» \| Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
	Show my IP address (18.220.20.xxx) to everybody
	Leave your signature» Clear Make my signature public

ARBY'S #5796, 2200 E KANSAS, MCPHERSON, KS - Restaurant inspection findings and violations

Business Info

Violation code

Inspection Date

Violations

Type

Compliance

Do you have any questions you'd like to ask about ARBY'S #5796? Post them here so others can see them and respond.

Write your review!

Your Ratings

Your Review

About You

Optional Verification

Recently added reviews

Restaurants in neighborhood

Name

Your nickname:
I have read, and agree to the Terms of Service