Del Monte Meats, 808 West Center, Pocatello, ID 83201 - Meat Market - Independent inspection findings and violations

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Business Info

Name: DEL MONTE MEATS
Address: 808 West Center, Pocatello, ID 83201
Phone: (208) 234-2061
Restaurant type: Meat Market - Independent
Total inspections: 10
Last inspection: 02/29/2016
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Inspection findings

Inspection date

Type
  • Critical: Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code. (corrected on site)
 02/29/2016Routine
  • Food not stored 6' off the floor in clean dry location or protected from contamination from the premises. (corrected on site)
  • Critical: RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours was not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code. (corrected on site)
  • A test kit or other device that accurately measures the concentration in mg/L (PPM)of sanitizing solutions not provided. (corrected on site)
 02/27/2015Routine
No violation noted during this evaluation. 04/28/2014VCR
  • Critical: Discarding/Reconditioning - (A) A food that is unsafe, adulterated, or not honestly presented as specified under 3-101.11 was not reconditioned according to an approved procedure or discarded. (corrected on site)
  • Critical: Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code. (corrected on site)
 02/28/2014Routine
No violation noted during this evaluation. 04/04/2013VCR
  • Critical: Cooling - Cooked potentially hazardous food was not cooled in accordance with the Food Code. (corrected on site)
    After getting cold to 41 degrees you can store potatoes in big containers/pots.
  • Food not stored 6' off the floor in clean dry location. (corrected on site)
 02/28/2013Routine
No violation noted during this evaluation. 04/10/2012Follow-Up
No violation noted during this evaluation. 03/23/2012Follow-Up
No violation noted during this evaluation. 02/28/2012Routine
  • Critical: Discarding/Reconditioning - Food was not protected from contamination. (corrected on site)
 02/24/2011Routine

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