Burger Hut, 460 Yellowstone, Pocatello, ID 83201 - Food Service Restaurant - Fast Food inspection findings and violations

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Business Info

Name: BURGER HUT
Address: 460 Yellowstone, Pocatello, ID 83201
Phone: (208) 234-2424
Restaurant type: Food Service Restaurant - Fast Food
Total inspections: 10
Last inspection: 12/18/2015
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 12/18/2015Follow-Up
  • Critical: Time as a Public Health Control - Potentially hazardous food before cooking, or for ready-to-eat potentially hazardous food that is displayed or held for service for immediate consumption was not marked or otherwise identified to indicate the time that is 4 hours past the point in time when the food is removed from temperature control. (corrected on site)
    Corrected by placing the time chicken nuggets and spicy Chicken patties were cooked.
 11/27/2015Routine
No violation noted during this evaluation. 12/08/2014Follow-Up
  • Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean (corrected on site)
 11/29/2014Routine
No violation noted during this evaluation. 12/02/2013VCR
No violation noted during this evaluation. 11/21/2013Routine
No violation noted during this evaluation. 12/20/2012VCR
No violation noted during this evaluation. 11/29/2012Routine
  • Single-service/use items stored 6' off the floor in a clean, dry location & not stored in prohibited areas (corrected on site)
  • Critical: Using a Handwashing facility - A handwashing facility is not maintained so that it is accessible at all times for employee use; is being used for purposes other than handwashing or is not being used in accordance with manufacturer's instructions (corrected on site)
    leave hot water on!!
  • Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean (corrected on site)
  • Critical: Time as a Public Health Control - Potentially hazardous food before cooking, or for ready-to-eat potentially hazardous food that is displayed or held for service for immediate consumption was not marked or otherwise identified to indicate the time that is 4 hours past the point in time when the food is removed from temperature control. (corrected on site)
 11/28/2011Routine
  • Single-service/use items stored 6' off the floor in a clean, dry location & not stored in prohibited areas (corrected on site)
  • Critical: Time as a Public Health Control - Potentially hazardous food before cooking, or for ready-to-eat potentially hazardous food that is displayed or held for service for immediate consumption was not marked or otherwise identified to indicate the time that is 4 hours past the point in time when the food is removed from temperature control. (corrected on site)
  • Single-service/use items properly handled to protect food-/lip-contact surfaces (corrected on site)
 11/26/2010Routine

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