equipment food contact surfaces and utensils clean to sight and touch. Observation: Ice machine in kitchen has visible black spots inside ice schute.
11/23/2015
Regular
Storage of clean linens, single-service, and single use articles Observation:Store single use items up off the floor and covered or protected. Store tableware for dispensing "handles up".
Removing dead or trapped birds, insects, rodents, and other pests Observation:Remove dead pests
A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods Observation:Obtain a thin tip probe thermometer
Test kit provided and used to measure sanitizing solution concentration Observation:Obtain and use sanitizer test strips
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