Eurest Dining @ Aegon Usa, 6400 C Sw St, Cedar Rapids, IA 52404 - inspection findings and violations

  1. All Cities
  2. IA small cities
  3. IA smaller cities
  4. Iowa
  5. Iowa Restaurants

Business Info

Name: EUREST DINING @ AEGON USA
Address: 6400 C Sw St, Cedar Rapids, IA 52404
Phone: 319-355-7512
Total inspections: 2
Last inspection: 09/26/2013
Add photo of this business Description:

Restaurant representatives - add corrected or new information about Eurest Dining @ Aegon Usa, 6400 C Sw St, Cedar Rapids, IA 52404 »


Inspection findings

Inspection date

Type
  • Linens- cleaning and storage
    1) Cappuccino dispenser and pop machine (right ice chute) in self service area both have buildup on inside. Must keep clean to prevent buildup of bacteria and contamination. 2) Single service items were observed on the floor in the loading dock area. All food items must be stored at least 6 inches off the floor to prevent contamination.
  • Roasts held at a temperature of 130°F or above
    Continental cooler in kitchen was temped @ 45*F. All food was removed from cooler at time of inspection. Must be able to maintain food at 41*F or below to prevent buildup of bacteria. May not use cooler until unit can maintain 41*F or below. --Cooked chix and turkey burgers were temped @ 125*F. Items were reheated at time of inspection to proper temp. Must maintain hot food at 135*F or above to prevent buildup of bacteria. Corrected at time of inspection
  • Food is properly labeled
    All food that is prepared in house has ingredients in binder that is available to customers, however there is not a sign informing customers that info is available. Must have a sign that states ingredient info is available at (x) location.
  • Sanitization of food contact surfaces - before use and after cleaning
    Sanitizer was tested too low at time of inspection (100ppm). Must maintain quat sanitizer between 200-400ppm for adequate sanitation.
  • Miscellaneous sources of contamination
    Chow mein noodles were observed uncovered outside of the sneeze guard in the self serve buffet area. Noodles must either be covered or under sneeze guard to prevent contamination. Corrected at time of inspection
  • Food temperature measuring devices are provided and readily accessible
    Bev Air cooler in self serve area for pre-packaged to-go items did not have a thermometer inside. Must have a thermometer in all coolers that hold potentially hazardous food. Corrected at time of inspection
  • Plumbing system repaired according to law
    Sink by dish machine leaks. Must keep all plumbing in good working order to prevent buildup of bacteria and contamination.
  • equipment food contact surfaces and utensils clean to sight and touch.
    1) Cappuccino dispenser and pop machine (right ice chute) in self service area both have buildup on inside. Must keep clean to prevent buildup of bacteria and contamination. 2) Single service items were observed on the floor in the loading dock area. All food items must be stored at least 6 inches off the floor to prevent contamination.
 09/26/2013Routine
  • equipment food contact surfaces and utensils clean to sight and touch.
    Ice machine has mold buildup on inside of chute. Must empty, wash, rinse, and sanitize before filling up again. Clean at a frequency to prevent such buildup.
  • Backflow protection
    air gap, device standard, when required
  • Hand drying provided
    Handsink by vending machines does not have soap or paper towels. All handsinks must have adequate method of hand drying and cleaning.
  • Handwashing cleanser, availability
    Handsink by vending machines does not have soap or paper towels. All handsinks must have adequate method of hand drying and cleaning.
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Most items were date marked but more still needs to be done (chix wings, ranch, milk, others). Must date mark all ready to eat foods with date opened/prepared and then discard within 7 days.
  • Food is properly labeled
    Ingredient label not provided for single pre-packaged items. Must provide ingredient label for all pre-package single sell items, or have book with all items in it. Provide labels for in-house made items in book at register and make a sign stating where book is located.
  • Sanitizers
    1) Chemical bottles were stored on wire rack above 3 hole sink on clean side. Must not store chemicals on clean side of 3 hole sink to prevent contamination. Move to dirty side. 2) Quat dispenser was tested at 600-800ppm. Must have EcoLab service unit to allow for proper function. Recommended level is not to exceed 400ppm and cannot drop below 200ppm for adequate sanitation.
  • Separation from food, equipment, utensils, linens, and single service
    1) Chemical bottles were stored on wire rack above 3 hole sink on clean side. Must not store chemicals on clean side of 3 hole sink to prevent contamination. Move to dirty side. 2) Quat dispenser was tested at 600-800ppm. Must have EcoLab service unit to allow for proper function. Recommended level is not to exceed 400ppm and cannot drop below 200ppm for adequate sanitation.
 08/29/2012Routine

Do you have any questions you'd like to ask about EUREST DINING @ AEGON USA? Post them here so others can see them and respond.

×
EUREST DINING @ AEGON USA respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend EUREST DINING @ AEGON USA to others? (optional)
  
Add photo of EUREST DINING @ AEGON USA (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
CHICK-FIL-A OF WESTDALE MALLCedar Rapids, IA
***
CITY MELT@ NEWBOCedar Rapids, IA
*****
DILL'S ORIGINAL KETTLE KORNCedar Rapids, IA
*****
VIKING LOUNGE & RESTAURANTCedar Rapids, IA
*****
HATCHETT BBQ AND CATERINGCedar Rapids, IA
TEXAS ROADHOUSECedar Rapids, IA
**
WAL-MART SUPERCENTER #2716Cedar Rapids, IA
*
FRUITZENCedar Rapids, IA
****•
Club DeliCedar Rapids, IA
****•
MEADOWRIDGE GOLF DRIVING RANGECedar Rapids, IA
*

Restaurants in neighborhood

Name
SODEXO OPERATIONS LLC - YELLOWBOOK USA
JERSEYS PUB & GRUB
CASEY'S GENERAL STORE #2850
SODEXO OPERATIONS, LLC
WORLEY WAREHOUSING INC.
WORLEY WAREHOUSING
CEDAR RAPIDS BALL CLUB
KIRKWOOD COMMUNITY COLLEGE, JOHNSON HALL

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. IA small cities
  3. IA smaller cities
  4. Iowa
  5. Iowa Restaurants