- Food employees hair is effectively restrained
Observation: Food handlers preparing food with no hair restraint.
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04/03/2015 | Physical Recheck |
- When to wash
Observation: Food handlers observed putting gloves on to handle food without washing hands first and changing gloves with no handwashing between.
- Food employees hair is effectively restrained
Observation: Food handler not wearing hair restraint.
- Hand and arm jewelry prohibition
Observation: Food handler has watch on wrist.
- Food storage - preventing contamination from the premises
Observation: Box of soup stored on floor of walk-in cooler.
- PHF/TCS food maintained at 135°F or above, except during preparation, cooking, cooling, or when time us used as a public health control
Observation: Sausage holding at 100 degrees F in hot hold unit and cooked egg holding at 122 degrees F.
- equipment food contact surfaces and utensils clean to sight and touch.
Observation: Ice machine has some growth present.
- Separation from food, equipment, utensils, linens, and single service
Observation: Soap stored on top of ice machine.
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03/23/2015 | Regular |
- Premises maintained free of insects, rodents, and other pests
The presence of insects rodents, and other pests are controlled as required
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10/15/2013 | Routine |
- Shellstock, maintaining identification
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
- Discharge from eyes, nose, and mouth
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
- Eating, drinking, or using tobacco
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09/04/2013 | Routine |
- Shellstock, maintaining identification
- Discharge from eyes, nose, and mouth
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
- Clean condition-hands and arms
- Eating, drinking, or using tobacco
- Fruits and vegetables that are cooked to hot holding are cooked to 135°F
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09/03/2013 | Routine |
- Separation from food, equipment, utensils, linens, and single service
Spray bottles of cleaner and soap stored above cup lids and above food in dry goods area. Spray bottle cleaner not labeled with common name of contents. Corrected at time of inspection
- Food employees hair is effectively restrained
Food handlers observed with no hair restraints.
- When to wash
Food handler observed changing gloves with no handwashing. Food handler observed cleaning countertop with cloth, then handling food without washing hands and changing gloves. Food handler observed touching glasses repeatedly, then handling food with no handwashing between.
- Hand drying provided
No papertowels at back handwashing sink. Both handwashing sinks dirty.
- Food is properly labeled
Ingredient label not provided Manufacturer packer or distributor not identified Quantity not identified on packaged muffins, cookies and bars.
- In-use utensils, between-use storage
Panini grill has excessive build-up. Ice scoop stored on cardboard box.
- Hand and arm jewelry prohibition
Foodhandler observed with watch on wrist.
- equipment food contact surfaces and utensils clean to sight and touch.
Panini grill has excessive build-up. Ice scoop stored on cardboard box.
- Posting of a valid license
- Responsibilities of Permit Holder
- Common name-working containers
Spray bottles of cleaner and soap stored above cup lids and above food in dry goods area. Spray bottle cleaner not labeled with common name of contents. Corrected at time of inspection
- Toilet room
receptacle, enclosed, fixtures clean
- Food storage - preventing contamination from the premises
Boxes of bagels and cups stored on wet floor.
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08/27/2013 | Routine |
Restaurant representatives - add corrected or new information about Bruegger's Bagels, 404 1st Ave, Coralville, IA 52241 »