- Critical. No conspicuously located thermometer in holding unit pizza cooler
- Critical. No conspicuously located thermometer in holding unit, in salad prep cooler
- Critical. Observed food stored on floor, pizza bulk container of sauce.
- Observed nonfood-grade containers used for food storage pizza sauce.
- Critical. Observed soiled reach-in cooler gaskets, . pizza prep cooler
- Critical. Observed encrusted material on can opener.
- Observed single-service items stored on floor., pizza boxes.
- No copy of latest inspection report.
- Critical. No list of certified food service managers available at the establishment.
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09/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit, prep cooler by handwashing sink..
- Critical. No conspicuously located thermometer in holding unit. Pizza unit.
- Critical. Observed food stored on floor, onions in walk in cooler.
- Critical. Observed an open beverage container stored over single service items, shelves by walk-in cooler. Repeat Violation.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Observed reuse of single-service articles, used for scooping cheese in prep cooler by handwashing sink
- Critical. No handwashing sign provided at a handsink used by food employees, womens and mens bathroom
- Observed open dumpster lid.
- Critical. Observed toxic item stored by food, spray bottle of degreaser hanging on dry storage rack above dressings, across from prep cooler.
- Wet mop not hung to dry.
- No copy of latest inspection report.
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4/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 22-24-1 Observed heavy buildup of soil in soda dispensing nozzles.
- Critical. Violation: 22-27-1 Observed flat pans encrusted with grease and/or soil deposits.
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10/13/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pepperoni and shredded cheese at pizza table, 45F. Advised.
- Critical. Observed food, boxed chicken wings, stored on walk-in cooler floor.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Critical. Observed heavy buildup of soil in soda dispensing nozzles.
- Critical. Observed flat pans encrusted with grease and/or soil deposits.
- Observed paper plates at front counter not inverted to prevent contamination.
- Unwrapped single-service utensils, knives, not presented so that only the handles are touched.
- Observed single-service items, pizza boxes, stored on floor.
- Critical. Observed unlabeled spray bottles.
- No copy of latest inspection report.
- Critical. No proof of Certified Food Manager for establishment. Corrected On Site.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. This violation must be corrected by : 10/13/2009.
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8/14/2009 | Routine - Food | Warning Issued |
| No report available. | 3/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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