Restaurant: V & T Cafe & Grill
Address: 18013 Forest Road, Forest, VA 24551
Type: Full Service Restaurant
Phone: 434 385-0415
Total inspections: 3
Last inspection: 03/11/2015
Complaint regarding food handler glove use & eating while preparing food. See complaint details in Health Space. Also sink faucet has been repaired from previous inspection. No violation noted during this evaluation.
03/11/2015
Complaint
Sanitizing Solutions, Testing Devices Observation: No sanitizer test kit was available.
Correction: Have sanitizer test strips to check concentration
Warewashing - Mechanical Warewashing Equipment, Wash Solution Temperature Observation: The temperature of the wash & rinse water at the dish machine was < 85 degrees after four (4) runs. (Data plate says 120 degrees F minimum).
Correction: Dishwasher repair/maintenance was called during the inspection, but water only reached 100 degrees F. All dishes must be manually washed, rinsed, & sanitized at the three compartment sink until the dishwasher/hot water issue is resolved.
Critical: Toxics - Storage of Toxic Containers* (corrected on site) Observation: Chemicals were observed being stored above & beside food products in the kitchen.
Correction: Store chemicals in a separate area below or away from food products
02/12/2014
Routine
PIC called in a repair and dish machine was repaired during inspection. Good use of labeling!
Critical: Warewashing - Manual & Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration & Hardness* (corrected on site) Observation: Chlorine sanitizing solution used was not at an acceptable concentration: 0 ppm.
Correction: Adjust the chlorine sanitizing solution to a level of at least 25 parts per million when the pH is at 10 or less and the water temperature is at 120°F.
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