Horizonte Instruction & Training School, 1234 S Main St, Salt Lake City, UT 84101 - inspection findings and violations

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Business Info

Restaurant name: HORIZONTE INSTRUCTION & TRAINING SCHOOL
Address: 1234 S Main St, Salt Lake City, UT 84101
Phone: (801) 578-8574
Restaurant type: Schools: preparation
Risk level: Risk Level 3
Total inspections: 10
Last inspection: 10/14/2015
Score
97
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Inspection findings

Inspection date

Type

Score

Action taken
  • The light cover by the mop sink is damaged. (1 penalty point)
  • There are holes in the wall by the dish machine. The wall is damaged by the dish machine booster heater. (1 penalty point)
    2 occurences.
  • There is old food under the front service line. (1 penalty point)
 10/14/2015Routine97Advise & Educate
  • The light bulbs by the walk ins are not shielded or protected. (1 penalty point)
  • There are holes in several ceiling tiles. The paint is peeling from the walls under the dish machine and behine the ovens. (1 penalty point)
    2 occurences.
 4/14/2015Routine98Advise & Educate
  • Critical: Raw shell eggs are stored above ready-to-eat food in the walk in cooler. (6 penalty points)
  • There are holes in the floor of the walk in freezer. (1 penalty point)
  • Ceiling tiles are damaged and warped in front of the Rational oven. There are holes in the wall by the dish machine and the wall is damaged beneath the dish machine and beneath and behind the ovens. (1 penalty point)
    2 occurences.
 10/14/2014Routine92Advise & Educate
  • Critical: There is no hand sink convenient and accessible to the warewashing area. (6 penalty points)
  • Critical: The single compartment prep sink is not indirectly drained. (6 penalty points)
  • The ceiling tiles by the vent hood are damaged. (1 penalty point)
 4/21/2014Routine87Advise & Educate
  • Fan covers in the walk-in cooler are dirty. (1 penalty point)
  • Critical: The single compartment prep sink is not indirectly drained. (6 penalty points)
 10/4/2013Routine93Advise & Educate
  • The counter by the dish machine is not sealed to the wall. (1 penalty point)
  • Holes in the floor of the walk in freezer. (1 penalty point)
  • There is a gap at the bottom of the exterior door. (1 penalty point)
  • There are holes in the wall by the 4-compartment sink and in the dry storage room ceiling. (1 penalty point)
 5/2/2013Routine96Advise & Educate
  • Walls and ceilings are damaged in the dry store room. There are holes in the wall and ceiling, and paint is chipped exposing the sheet rock behind the canned goods. (1 penalty point)
 10/30/2012Routine99Advise & Educate
  • The mop sink is not sealed to the adjacent wall. (1 penalty point)
  • Critical: The canopener is unclean to sight and touch. (6 penalty points)
 5/4/2012Routine93Advise & Educate
  • Critical: The canopener is unclean to sight and touch. (6 penalty points)
  • Restrooms lack hand washing signage. (1 penalty point)
  • Light bulbs out in vent hood. (1 penalty point)
 10/17/2011Routine92Advise & Educate
  • Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (6 penalty points)
    Corrected on site.
  • The ceiling in the walk-in cooler is dirty. (1 penalty point)
  • Restrooms lack hand washing signage. (1 penalty point)
  • Various walls are damaged under the 3 compartment sink. Various walls are damaged around the pipes, behind the dishwashing machine. (1 penalty point)
    2 occurences.
 5/25/2011Routine91Advise & Educate

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