El Jaripeo De West Valley, 3500 S Redwood Rd, West Valley City, UT 84119 - inspection findings and violations

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Business Info

Restaurant name: EL JARIPEO DE WEST VALLEY
Address: 3500 S Redwood Rd, West Valley City, UT 84119
Phone: (801) 205-4190
Restaurant type: Mobiles: Food Carts
Risk level: Unknown
Total inspections: 10
Last inspection: 5/7/2015
Score
94
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Inspection findings

Inspection date

Type

Score

Action taken
  • The health department permit is not posted in public view. (1 penalty point)
  • The certified manager is not registered with SLCoHD. (Required to register at the Food Protection Bureau within 7 days.) (1 penalty point)
  • Surfaces around the grill are unclean. Surfaces above the window are unclean. (1 penalty point)
    2 occurences.
  • There is a hole in the wall at the handsink. The skylight is not screened. (1 penalty point)
    2 occurences.
  • The propane tank holder is damaged and is need of repair. (1 penalty point)
  • The floor/wall juncture lacks coving … (1 penalty point)
 5/7/2015Critical Item94Advise & Educate
No violation noted during this evaluation. 4/22/2015Critical Item100Advise & Educate
  • The health department permit is not posted in public view. (1 penalty point)
  • Unable to verify food handler cards at time of inspection. (1 penalty point)
  • Not all lights are shielded or shatterproof. (1 penalty point)
  • Roof vent is missing screen. (1 penalty point)
  • Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points)
 3/9/2015Routine90Advise & Educate
  • Critical: Cut tomatoes are 56 degrees F. (6 penalty points)
  • A table with 3 containers of drinks and two awnings are set up outside of the trailer. (1 penalty point)
 7/26/2014Critical Item93Advise & Educate
  • Critical: An employee did not wash hands between clean and dirty tasks. (6 penalty points)
  • Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
  • Food employees are not using hair restraints. (1 penalty point)
  • Food containers are not labeled with the common name of the food. (1 penalty point)
  • Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
  • Foam is being used to cover the hand sink faucet. Cardboard is being used as a liner. (1 penalty point)
    2 occurences.
  • Critical: Flies are covering the fresh water tank. (3 penalty points)
 6/4/2014Routine82Advise & Educate
No violation noted during this evaluation. 5/12/2014Critical Item100No Violations Observed
No violation noted during this evaluation. 4/8/2014Critical Item100Advise & Educate
  • The clean water tank has a hole on the top and the side vent is not covered or screened. (1 penalty point)
  • There is bare wood that is not sealed to be smooth and easily cleanable. (1 penalty point)
  • There is no handwash sign at the hand sink. (1 penalty point)
 4/8/2014Critical Item97Advise & Educate
  • There is no restroom agreement for the hours the cart of operating after 7:00PM. (1 penalty point)
 12/13/2013Followup99Advise & Educate
  • Not all food employees have a current food handler card. (1 penalty point)
    2 occurences.
  • There is no certifed or registered food safety manager. (1 penalty point)
  • Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
  • Critical: There is no hot water at the hardwash sink. (3 penalty points)
  • Critical: There are no towels at the hand sink. (3 penalty points)
  • Critical: Cough medicine is stored with tortillas. (6 penalty points)
 12/10/2013Routine83Advise & Educate

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