- Unable to view food handler cards. (1 penalty point)
- Critical: There is no certified food safety manager employed at the establishment. (Must submit proof of class enrollment to the Food Protection Bureau within 30 days.) (6 penalty points)
- Critical: Pizza is being held at 123°F in a warmer. (6 penalty points)
Corrected on site.
- Front counter is not sealed to the back wall. (1 penalty point)
- Pizza hot box is not working properly. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Utility lines are not installed above the floor to facilitate cleaning. (1 penalty point)
|
11/18/2015 | Routine | 78 | Advise & Educate |
- Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
|
11/5/2014 | Routine | 97 | |
- Ice Scoop is Stored on-top of the ice machine. (1 penalty point)
Corrected on site.
|
11/18/2013 | Routine | 99 | Advise & Educate |
- Non-portable equipment is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
|
11/19/2012 | Routine | 99 | Advise & Educate |
- Freezer is not elevated at least 6 inches. (1 penalty point)
- Wall by ice machine is not sealed. (1 penalty point)
|
1/25/2012 | Routine | 98 | Advise & Educate |
- Food employees are not using adequate hair restraints. (1 penalty point)
- Ice scoop is stored on unclean surface. (1 penalty point)
- The wall by the ice machine is in disrepair. (1 penalty point)
- Hood filters are dirty. (1 penalty point)
|
10/28/2010 | Routine | 96 | |
- A spray bottle is not labeled. (1 penalty point)
- Critical: Hot dogs on the rollers are held at 114-120° F. (6 penalty points)
- The chemical dispenser has an unapproved backflow prevention device. (1 penalty point)
- The wall is damaged. (1 penalty point)
|
11/5/2009 | Routine | 91 | Advise & Educate |
- Critical: Employee eating in the kitchen. (6 penalty points)
- The scoop handle is touching the popcorn. (1 penalty point)
- Critical: The chicken wings are holding at 116 F. (6 penalty points)
- The seal above 3-compartment sinkis in disrepair. (1 penalty point)
- The wall is in disrepair by 3-compartment sink. (1 penalty point)
|
11/24/2008 | Routine | 85 | |
Restaurant representatives - add corrected or new information about Allstar Catering @ Es Papa Johns Pizza 505, 301 W Southtemple St, Salt Lake City, UT 84101 »