Inspection findings | Inspection date | Type | Score |
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Frozen foods were frozen. No violations detected at time of inspection. Sanititizer - chlorine HACCP - Discussed and provided written information on proper handwashing. No violation noted during this evaluation. | 12/10/2015 | Routine | 100 |
Check #1204 received in the amount of $112.50 for the 2015 Food License. Establishment has been approved to operate under the guidelines of Chapter 10, Food Safety, of the Peoria County Code. PLease properly label all pre-packaged food items with common name of product, a list of ingredients, a net weight, and the name and address of the manufacturer or processor. Establishment consists of 1 freezer, 1 cooler, a restroom, and a mop sink.
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8/11/2015 | Final |
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