17 violations found. | 5/11/2015 | Reinspection | 64 |
14 violations found. | 4/28/2015 | Routine | 65 |
6 violations found. | 12/1/2014 | Routine | 91 |
4 violations found. | 11/22/2013 | Reinspection | 95 |
5 violations found. | 11/6/2013 | Reinspection | 91 |
11 violations found. | 11/1/2013 | Reinspection | 78 |
17 violations found. | 10/31/2013 | Routine | 65 |
13 violations found. | 6/12/2013 | Routine | 76 |
10 violations found. | 2/1/2013 | Reinspection | 87 |
17 violations found. | 1/28/2013 | Routine | 65 |
4 violations found. | 9/18/2012 | Reinspection | 95 |
10 violations found. | 9/12/2012 | Routine | 76 |
3 violations found. | 6/5/2012 | Reinspection | 97 |
- Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Critical: Toilet and handwashing facilities: Number, convenient, accessible, designed, installed (4 penalty points)
- Critical: Presence of insects/rodents - outer openings protected, no birds, turtles, other animals (4 penalty points)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Lighting provided as required - Fixtures shielded (1 penalty point)
- Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
|
5/31/2012 | Routine | 79 |
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
1/17/2012 | Reinspection | 96 |
- Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
- Critical: Unwrapped and potentially hazardous food not reserved, cross contamination (4 penalty points)
- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Food contact surfaces of equipment and utensils clean (2 penalty points)
- Non-food contact surfaces of equipment and utensils clean (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
- Premises: maintained, free of litter, unnecessary articles, cleaning/maintenance equipment properly stored, authorized personnel (1 penalty point)
|
1/4/2012 | Routine | 83 |
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
8/25/2011 | Routine | 97 |
- Critical: Unwrapped and potentially hazardous food not reserved, cross contamination (4 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
4/19/2011 | Routine | 93 |
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
1/4/2011 | Reinspection | 97 |
- Critical: Unwrapped and potentially hazardous food not reserved, cross contamination (4 penalty points)
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
12/22/2010 | Routine | 91 |
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
|
9/2/2010 | Reinspection | 99 |
- Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
- Critical: Unwrapped and potentially hazardous food not reserved, cross contamination (4 penalty points)
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
8/26/2010 | Reinspection | 86 |
- Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
- Food protection during storage, preparation, display, service and transportation (2 penalty points)
- Food (ice) dispensing utensils properly stored (1 penalty point)
- Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
- Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
- Critical: Sanitization rinse: clean, temperature, concentration (4 penalty points)
- Critical: Toilet and handwashing facilities: Number, convenient, accessible, designed, installed (4 penalty points)
- Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
- Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
|
8/19/2010 | Routine | 79 |
16 violations found. | 4/28/2010 | Routine | 70 |
10 violations found. | 10/22/2009 | Routine | 88 |
8 violations found. | 5/27/2009 | Routine | 89 |
3 violations found. | 2/11/2009 | Reinspection | 97 |
5 violations found. | 1/28/2009 | Routine | 95 |
No violation noted during this evaluation. | 9/18/2008 | Reinspection | 100 |
12 violations found. | 9/10/2008 | Routine | 82 |
No violation noted during this evaluation. | 6/11/2008 | Reinspection | 100 |
11 violations found. | 5/29/2008 | Routine | 80 |
2 violations found. | 2/8/2008 | Reinspection | 98 |
12 violations found. | 1/30/2008 | Routine | 81 |
6 violations found. | 9/17/2007 | Reinspection | 93 |
9 violations found. | 9/11/2007 | Routine | 82 |
9 violations found. | 5/15/2007 | Routine | 85 |
10 violations found. | 1/24/2007 | Routine | 83 |
2 violations found. | 9/29/2006 | Reinspection | 98 |
9 violations found. | 9/20/2006 | Routine | 85 |
6 violations found. | 4/11/2006 | Routine | 91 |
7 violations found. | 12/21/2005 | Reinspection | 91 |
12 violations found. | 12/13/2005 | Routine | 78 |
6 violations found. | 8/30/2005 | Reinspection | 93 |
12 violations found. | 8/23/2005 | Routine | 80 |
5 violations found. | 4/28/2005 | Reinspection | 94 |
14 violations found. | 4/21/2005 | Routine | 75 |
5 violations found. | 12/22/2004 | Reinspection | 93 |
11 violations found. | 12/15/2004 | Routine | 76 |
5 violations found. | 9/30/2004 | Reinspection | 94 |
7 violations found. | 9/7/2004 | Reinspection | 89 |
8 violations found. | 8/26/2004 | Routine | 87 |
8 violations found. | 4/22/2004 | Routine | 90 |
2 violations found. | 11/19/2003 | Reinspection | 97 |
11 violations found. | 11/4/2003 | Routine | 83 |
5 violations found. | 9/2/2003 | Reinspection | 94 |
10 violations found. | 7/29/2003 | Routine | 85 |
2 violations found. | 3/25/2003 | Reinspection | 98 |
12 violations found. | 3/20/2003 | Routine | 76 |
4 violations found. | 12/2/2002 | Reinspection | 96 |
11 violations found. | 11/22/2002 | Routine | 83 |
5 violations found. | 7/15/2002 | Reinspection | 93 |
14 violations found. | 7/10/2002 | Routine | 73 |
1 violation found. | 4/4/2002 | Reinspection | 99 |
11 violations found. | 3/26/2002 | Routine | 81 |
3 violations found. | 12/17/2001 | Reinspection | 96 |
12 violations found. | 11/26/2001 | Routine | 80 |
5 violations found. | 7/11/2001 | Reinspection | 90 |
8 violations found. | 7/2/2001 | Reinspection | 87 |
10 violations found. | 6/18/2001 | Routine | 84 |
6 violations found. | 4/2/2001 | Reinspection | 87 |
6 violations found. | 3/21/2001 | Reinspection | 94 |
13 violations found. | 2/28/2001 | Reinspection | 80 |
16 violations found. | 2/27/2001 | Routine | 70 |
3 violations found. | 1/2/2001 | Reinspection | 96 |
10 violations found. | 12/28/2000 | Routine | 81 |
7 violations found. | 8/3/2000 | Reinspection | 88 |
12 violations found. | 7/26/2000 | Reinspection | 74 |
20 violations found. | 7/24/2000 | Routine | 56 |
3 violations found. | 3/23/2000 | Reinspection | 96 |
23 violations found. | 3/22/2000 | Routine | 47 |
8 violations found. | 11/30/1999 | Routine | 90 |
3 violations found. | 8/12/1999 | Reinspection | 95 |
5 violations found. | 8/6/1999 | Reinspection | 87 |
12 violations found. | 7/26/1999 | Routine | 76 |
3 violations found. | 3/26/1999 | Reinspection | 97 |
8 violations found. | 3/16/1999 | Routine | 90 |
1 violation found. | 12/18/1998 | Reinspection | 99 |
8 violations found. | 11/30/1998 | Routine | 83 |
1 violation found. | 6/22/1998 | Reinspection | 99 |
7 violations found. | 6/10/1998 | Reinspection | 90 |
25 violations found. | 6/8/1998 | Routine | 52 |
No violation noted during this evaluation. | 12/3/1997 | Reinspection | 100 |
7 violations found. | 11/10/1997 | Routine | 84 |
No violation noted during this evaluation. | 10/30/1997 | Routine | 100 |
Restaurant representatives - add corrected or new information about Yen Ching Express, 1514 W. Market, Bloomington, IL »