Olive Garden Italian Rest. #1414, 1701 E. Empire, Bloomington, IL - Restaurant inspection findings and violations

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Business Info

Restaurant name: OLIVE GARDEN ITALIAN REST. #1414
Address: 1701 E. Empire, Bloomington, IL
Permit #: 72
Total inspections: 88
Last inspection: 5/26/2015
Score
86
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Inspection findings

Inspection date

Type

Score
8 violations found. 5/26/2015Routine86
7 violations found. 2/24/2015Routine87
9 violations found. 11/5/2014Routine87
3 violations found. 7/30/2014Reinspection97
6 violations found. 7/21/2014Routine89
8 violations found. 4/21/2014Routine87
7 violations found. 1/28/2014Routine92
1 violation found. 10/31/2013Reinspection98
5 violations found. 10/22/2013Routine90
6 violations found. 7/31/2013Routine90
3 violations found. 4/24/2013Routine94
3 violations found. 1/14/2013Routine93
7 violations found. 10/22/2012Routine91
1 violation found. 8/6/2012Reinspection98
3 violations found. 7/31/2012Routine93
  • Food protection during storage, preparation, display, service and transportation (2 penalty points)
  • Plumbing: Installed, maintained (1 penalty point)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Critical: Management personnel certified
 4/19/2012Routine96
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • Plumbing: Installed, maintained (1 penalty point)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Lighting provided as required - Fixtures shielded (1 penalty point)
 1/17/2012Routine93
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
 10/5/2011Reinspection97
  • Critical: Potentially hazardous food meets temperature requirements during storage, display, service, transportation: properly cooled, reheated (5 penalty points)
  • Food (ice) contact surfaces: Approved, designed, constructed, maintained, installed, located (2 penalty points)
  • Food contact surfaces of equipment and utensils clean (2 penalty points)
  • Non-food contact surfaces of equipment and utensils clean (1 penalty point)
  • Plumbing: Installed, maintained (1 penalty point)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
 9/27/2011Routine88
  • Non-food contact surfaces: Approved, designed, constructed, maintained, installed, located (1 penalty point)
  • Food contact surfaces of equipment and utensils clean (2 penalty points)
  • Storage, handling of clean equipment-utensils (1 penalty point)
  • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
  • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
  • Critical: Management personnel certified
 6/30/2011Routine94
    		 4/7/2011Reinspection100
    • Critical: Hands washed and clean, good hygienic practices (5 penalty points)
    • Critical: Sanitization rinse: clean, temperature, concentration (4 penalty points)
    • Wiping cloths: clean, use restricted (1 penalty point)
    • Food contact surfaces of equipment and utensils clean (2 penalty points)
    • Storage, handling of clean equipment-utensils (1 penalty point)
    • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
    		 3/31/2011Routine86
    • Storage, handling of clean equipment-utensils (1 penalty point)
    • Plumbing: Installed, maintained (1 penalty point)
    • Toilet rooms enclosed, self-closing doors, fixtures, good repair, clean. Hand cleanser, sanitary towels/hand drying devices provided, proper waste receptacles, tissue (2 penalty points)
    • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
    • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
    		 12/28/2010Routine94
    • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
    • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
    • Critical: Management personnel certified
    		 10/5/2010Reinspection98
    • Critical: Hands washed and clean, good hygienic practices (5 penalty points)
    • Dishwashing facilities: designed constructed, maintained, installed, located, operated (2 penalty points)
    • Critical: Sanitization rinse: clean, temperature, concentration (4 penalty points)
    • Floors: constructed, drained, clean, good repair, covering installation, dustless cleaning methods (1 penalty point)
    • Walls, ceilings, attached equipment: constructed, good repair, clean surfaces, dustless cleaning methods (1 penalty point)
    • Critical: Management personnel certified
    		 9/27/2010Routine87
    4 violations found. 5/26/2010Routine97
    5 violations found. 1/28/2010Routine88
    3 violations found. 10/27/2009Routine95
    2 violations found. 4/22/2009Routine95
    5 violations found. 1/21/2009Routine91
    3 violations found. 10/29/2008Routine90
    4 violations found. 5/29/2008Routine95
    11 violations found. 1/23/2008Routine82
    3 violations found. 10/17/2007Routine96
    3 violations found. 7/12/2007Reinspection96
    7 violations found. 7/11/2007Routine87
    No violation noted during this evaluation. 4/16/2007Routine100
    3 violations found. 1/17/2007Routine96
    1 violation found. 10/13/2006Reinspection99
    4 violations found. 10/12/2006Routine91
    5 violations found. 6/14/2006Routine90
    2 violations found. 3/1/2006Reinspection98
    6 violations found. 2/27/2006Routine89
    4 violations found. 11/22/2005Routine94
    5 violations found. 7/28/2005Routine91
    2 violations found. 3/31/2005Routine98
    2 violations found. 11/29/2004Routine95
    3 violations found. 6/24/2004Routine97
    1 violation found. 3/29/2004Routine99
    2 violations found. 12/30/2003Routine98
    3 violations found. 8/26/2003Routine97
    3 violations found. 4/25/2003Routine96
    4 violations found. 12/12/2002Routine95
    5 violations found. 9/17/2002Routine94
    5 violations found. 5/22/2002Routine95
    7 violations found. 1/30/2002Routine92
    3 violations found. 10/10/2001Reinspection95
    12 violations found. 9/27/2001Routine85
    8 violations found. 6/18/2001Routine92
    2 violations found. 3/15/2001Reinspection97
    10 violations found. 3/6/2001Routine80
    5 violations found. 12/15/2000Routine94
    3 violations found. 7/26/2000Routine96
    4 violations found. 4/3/2000Routine95
    4 violations found. 12/9/1999Routine96
    8 violations found. 9/15/1999Routine87
    6 violations found. 5/17/1999Routine88
    7 violations found. 3/2/1999Routine88
    3 violations found. 12/17/1998Routine97
    11 violations found. 9/21/1998Routine81
    3 violations found. 5/13/1998Routine89
    5 violations found. 2/10/1998Routine90
    7 violations found. 11/21/1997Routine90
    7 violations found. 8/26/1997Routine87
    4 violations found. 5/27/1997Routine96
    4 violations found. 1/30/1997Routine96
    4 violations found. 10/31/1996Routine94
    7 violations found. 6/26/1996Routine92
    7 violations found. 2/12/1996Routine88
    2 violations found. 10/25/1995Routine98
    3 violations found. 6/27/1995Routine97
    9 violations found. 2/22/1995Routine88
    7 violations found. 10/28/1994Routine91
    8 violations found. 7/7/1994Reinspection87
    8 violations found. 6/29/1994Routine87
    6 violations found. 1/20/1994Routine93
    7 violations found. 9/28/1993Routine89
    No violation noted during this evaluation. 8/31/1993Routine100

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