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Business Info

Restaurant: Hyatt Place Bham/Hoover
Address: 2980 John Hawkins Parkway, Hoover, AL 35244
Total inspections: 2
Last inspection: May 31, 2012

Score
(the higher the better)
85

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Violation descriptions and comments

ADPH 420-3-22.02(3)(a) Provide at least one designated person with certification from an accredited program within the past 5 years, or verification of attendance of an accredited program within the past 12 months.
4-901.11 Allow utensils to air dry before stacking.
4-903.11 Store clean equipment and utensils covered or inverted. Store clean, sanitized utensils in a self draining position to air dry.
5-501.115 Remove unnecessary items from refuse storage area.

JCDH 2.2 Provide food safety training for all food handlers as required. Provide food safety training for new employees within 21 days of hire. Provide readily available documentation of food safety training for all employees at all hours of operation.
3-501.16 Maintain potentially hazardous food at 41 F or below. /Containers of cream cheese (57-59F) at breakfast bar, and containers of mixed fruit w/ cut melons (49-50F) in RI cooler were out of temperature. These foods were voluntarily discarded, and violation was COS.
3-501.19 Maintain potentially hazardous food for 4 hours or less without temperature control and provide documentation that time as a control is used appropriately. /Employees were not setting timers for mixed fruit and milk at breakfast bar.
3-501.16(A)(2) Maintain PHF at 41 F or below. PHF in cold holding unit > 41 F due to faulty equipment (RI cooler). Cease use of equipment until repaired and verified by JCDH.
3-302.12 Label all food or ingredients (i.e. gravy, icing) that are not in the original package with the common name of the food.
4-903.11 Store single service articles (boxes of dinner napkins) at least 6 inches above the floor.
4-904.11 Keep single service articles (wooden coffee stirrers) that are intended for food or mouth contact in the original individual wrap, or provide approved dispenser.
4-904.11 Protect unwrapped single service utensils from contamination. /Single service utensils & containers were not covered, wrapped, or inverted throughout kitchen.
5-205.11 Cease using handsinks for any purpose other than handwashing. /Utensils were being stored in handsinks.
6-301.12 Provide paper towels or drying device at all hand sinks (kitchen).
6-301.14 Post sign at all handsinks that notifies employees to wash hands.
5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Alabama small cities
2. Alabama smaller cities
3. Alabama
4. Jefferson County, AL Restaurants