4-302.12 Provide appropriate, readily accessible thermometers for all coolers./ No thermometer in Fresh Food cooler (small containers of milk stored) 3-305.11 Store food in a clean, dry location where it is not exposed to splash, dust, or other contamination. / Food stored with multiple non-food products and in unprotected location in back storage room 4-903.11 Store single service articles at least 6 inches above the floor. / Paper products displayed on floor and stored on floor in back storage room 5-501.113 Keep dumpster closed.
4-302.12 Provide appropriate, readily accessible thermometers for all coolers./ No thermometer in second Fresh Food cooler (small containers of milk stored) and deli meat cooler 4-903.11 Store single service articles at least 6 inches above the floor. / Paper products displayed on floor and stored on floor in back storage room/ Single service food containers displayed on floor 5-501.113 Keep dumpster closed.
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