Blackfoot City Golf Course, 3115 Teeple, Blackfoot, ID 83221 - Food Service Restaurant - Fast Food inspection findings and violations

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Business Info

Name: BLACKFOOT CITY GOLF COURSE
Address: 3115 Teeple, Blackfoot, ID 83221
Phone: (208) 785-9960
Restaurant type: Food Service Restaurant - Fast Food
Total inspections: 5
Last inspection: 05/15/2015
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Inspection findings

Inspection date

Type
  • Critical: Eating, Drinking, or Using Tobacco - An employee was seen eating, drinking, or using a form of tobacco in designated areas where the contamination of exposed food; clean equipment, utensils, and linens; unwrapped single-service and single-use articles; or other items needing protection could result. (corrected on site)
    Violation number 3 is corrected onsite.
  • Equipment/utensils/linens not stored 6'' off the floor in a clean, dry location and/or stored in prohibited areas. (corrected on site)
    Violation number 42 corrected onsite.
  • In-use utensils not properly stored between uses (corrected on site)
    Violation number 42 corrected onsite.
 05/15/2015Routine
  • Critical: Sanitizers, Criteria - Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces did not meet the requirements of the Food Code. (corrected on site)
    Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces did not meet the requirements of the Idaho Food Code.
 05/20/2014Routine
No violation noted during this evaluation. 05/13/2013Routine
  • Single-service/use items stored 6' off the floor in a clean, dry location & not stored in prohibited areas (corrected on site)
    Violation number 46 corrected on-site.
  • Critical: Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code. (corrected on site)
    Violation number 11 corrected on-site.
  • Critical: Common Name, Working Containers - Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies are not clearly and individually identified with the common name of the material. (corrected on site)
    Violation number 25 corrected on-site.
 05/07/2012Routine
  • Critical: Refrigerated, ready-to-eat, potentially hazardous food prepared and packaged by a food processing plant was not clearly marked for the time the original container was opened in a food establishment. (corrected on site)
  • Critical: RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours was not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code. (corrected on site)
 05/31/2011Routine

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