Taco Bell #125, 401 Us Hwy 27 S, Avon Park, FL - Restaurant inspection findings and violations



Business Info

Name: TACO BELL #125
Type: Permanent Food Service
Address: 401 Us Hwy 27 S, Avon Park, FL 33825
License #: 3800840
Total inspections: 8
Last inspection: 09/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of grease on nonfood-contact surface.( observed grease build up on dumpster pad around grease disposal container in dumpster area)
  • Basic - Gaskets/seals on holding unit in poor repair.( observed torn gaskets in heat cabinet )
  • Basic - Soil residue build-up on nonfood-contact surface.( observed old food build up on gaskets in heat cabinet )
  • High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch.( observed no air gap in mop sink with hose attached)
09/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.( reach in cooler gaskets on line)
  • Basic - Single-service articles not stored inverted or protected from contamination.( boxes and styrofoam platters not inverted on top of line)
4/8/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Lime scale build-up on bunn water dispenser.
11/4/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.( inside heat cabinet with tacos and chips)
  • Basic - Single-service articles not stored inverted or protected from contamination.( boxes on shelf in dry storage )(plastic lids at front drink machine)
8/1/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/20/2013Routine - FoodCall Back - Complied
  • High Priority - Vacuum breaker missing at mop sink faucet.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.( by 3 compartment sink)
5/17/2013Routine - FoodInspection Completed - No Further Action
  • Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Manager lacking proof of Food Manager Certification.
  • No Certified Food Manager for establishment.
  • No currently certified food service manager on duty with four or more employees engaged in food preparation.
1/15/2013Routine - FoodCall Back - Admin. complaint recommended
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.[ clean fry skimmer hanging below flood rim at 3 compartment sink]
  • Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No Certified Food Manager for establishment.
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
  • Observed single-service articles stored without protection from contamination. [plastic lids not stored inverted inn plastic container] Corrected On Site.
11/15/2012Routine - FoodWarning Issued

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