St Angelos Iii, 4051 Madison St, New Port Richey, FL - Restaurant inspection findings and violations



Business Info

Name: ST ANGELOS III
Type: Permanent Food Service
Address: 4051 Madison St, New Port Richey, FL 34652-6051
License #: 6100802
Total inspections: 14
Last inspection: 08/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Cutting board has cut marks and is no longer cleanable.Rusty can opener.
  • Basic - Floor tiles cracked, broken or in disrepair.Back kitchenand some on Cookline.
  • Basic - Ice buildup in reach-in freezer.
  • Basic - No conspicuously located ambient air temperature thermometer in holding units.
  • Basic - No copy of latest inspection report available.
  • Basic - Old labels stuck to food containers after cleaning.
  • Basic - Outer openings not protected with self-closing doors.back kitchen door.
  • Basic - Reach-in cooler shelves with rust that has pitted the surface.Cookline.
  • Basic - Reuse of single-service articles.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.Plastic dish racks
  • Intermediate - Non-pitting surface rust on food-contact equipment.On food prep table,bottom shelves.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
  • Intermediate - Spray bottles containing toxic substance not labeled.
08/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Dry storage shelves with rust that has pitted the surface.
  • Basic - Food-contact surface not smooth and easily cleanable.rust on table legs.
  • Basic - Utensils in poor condition.Can opener showing rust.
  • Intermediate - Non-pitting surface rust on food-contact equipment.On exterior door of freezer at back kitchen.
2/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Equipment in poor repair.Rust on chest freezer.
  • Basic - Food-contact surface not smooth and easily cleanable,floor mixer rust.
  • Basic - Wood food-contact surface not properly sealed. Wooden storage shelves.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.Dish racks
  • Intermediate - Non-pitting surface rust on food-contact equipment.Storeroom shelves.
11/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment in poor repair.Can opener rusty.
  • Basic - Food-contact surface not smooth and easily cleanable.Rusty storage shelves,back kitchen
  • Basic - Outer openings not protected with self-closing doors.Back kitchen.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • Intermediate - Accumulation of food debris/grease on food-contact surface.wooden food shelves,back kitchen.
  • Intermediate - Cold water not provided/shut off at employee handwash sink.Back kitchen.
3/19/2013Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable.Rusty floor mixer base.
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.Wooden shelves,back kitchen.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.White floor freezer,Cookline also showing rust.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Critical - Outer openings not protected with self-closing doors.Back kitchen door.
12/11/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Food-contact surface not smooth and easily cleanable.Rust on floor freezer ,cookline .
  • Food-contact surface not smooth and easily cleanable.Rust on floor mixer.
  • Critical - Observed encrusted material on can opener.
  • Critical - Outer openings not protected with self-closing doors.Back kitchen door.
2/27/2012Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable.Wooden shelves ,back kitchen prep area.
  • Observed ceiling in disrepair.Ceiling tiles peeling,back kitchen prep area.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Side of pizza oven.
  • Critical - Observed unlabeled spray bottle. Corrected On Site.
  • Observed utensils in poor condition.Can opener rusty .
9/26/2011Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable.Can opener rusty .
  • Observed cutting board grooved/pitted and no longer cleanable.Front dining room reachin cooler .
  • Critical - Observed soiled reach-in cooler shelves.Front dining room reachin cooler .
  • Observed wall soiled with accumulated grease.Dishroom area.
  • Critical - Outer openings not protected with self-closing doors.Kitchen .
5/5/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding units.
  • Food-contact surface not smooth and easily cleanable.White wooden shelves peeling ,back kitchen .
  • Food-contact surface not smooth and easily cleanable.Floor mixer base rusty ,also metal table legs on other sink ,back kitchen .
  • Critical. Observed encrusted material on can opener.
  • Observed build-up of grease on nonfood-contact surface.Side of oven.
  • Critical. Outer openings not protected with self-closing doors.Back kitchen door.
  • Observed grease accumulated under cooking equipment.At baseboards .
  • Wall not smooth and easily cleanable.Back kitchen .
12/1/2010Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable.White wooden shelves above slicer table .
  • Food-contact surface not smooth and easily cleanable.Rusted dry food storeroom shelves .
  • Food-contact surface not smooth and easily cleanable.Bare wood shelves ,wooden bar out front.
  • Critical. Observed interior floor of reach-in freezer soiled with accumulation of food residue.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Observed wall soiled with accumulated grease.Behind slicer table ,back kitchen .
  • Critical. Observed unlabeled spray bottle.
7/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Food-contact surface not smooth and easily cleanable.Wooden shelves .
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Outer openings not protected with self-closing doors. Back Kitchen .
  • Observed food debris accumulated on kitchen floor.Stained,back kItchen .
  • Observed ceiling in disrepair Some Acoustic tiles in kItchen ,also some tiles peeling .
1/21/2010Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable.White wooden shelves showing bare wood.
  • Food-contact surface not smooth and easily cleanable.Rusty reachin cooler shelf.
  • Observed walk-in cooler gasket torn/in disrepair.
  • Observed wall soiled with accumulated grease.Under dishroom area.
  • Ceiling not smooth and easily cleanable.Acoustic tiles in back kitchen .
  • Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor.Back kitchen .
9/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/1/2008Routine - FoodInspection Completed - No Further Action

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