Name: MOM'S COUNTRY KITCHEN
Type: Permanent Food Service
Address: 4275 S Hwy 17-92, Casselberry, FL 32707
License #: 6903993
Total inspections: 4
Last inspection: 09/25/2014
Basic - Bathroom door not self-closing. / women and men's restrooms / women restroom, corrected on site. **Warning**
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. / 0 ppm / sanitizing bucket / cook line / **Corrected On-Site** **Warning**
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. / cook picked up ready to eat cheese with bare hand / advised operator provide bare hand contact training with employees. **Warning**
High Priority - Pesticide/insecticide labeled for household use only present in establishment. / a can of wasp and hornets spray / discarded by operator **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. / home fries 118F, sausage 116F / turn thermostat up / rechecked home fries 139F 10 minutes later / advised cook reheated to 165F before serving. **Warning**
Intermediate - Interior of reach-in cooler and freezer soiled with accumulation of food residue. **Corrected On-Site** **Warning**
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. / only 2 manager certificates available but no other employees approved training. **Warning**
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. / **Corrected On-Site** **Warning**
07/24/2014
Routine - Food
Warning Issued
No Violations Were Observed
4/10/2014
Routine - Food
Call Back - Complied
Basic - Bowl or other container with no handle used to dispense food. Ceramic cup used as scoop in sugar container under prep table next to steam table. **Corrected On-Site** **Warning**
Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
Basic - No mop sink or curbed cleaning facility provided. Mop sink in back near dumpster disconnected. **Warning**
High Priority - Raw animal food stored over ready-to-eat food in reach-in freezer next to hand washing sink. Bag of chicken open over bag of pomegranates. **Warning**
High Priority - Raw animal food stored over ready-to-eat food. Bacon over potatoes in reach in freezer next to steam table. **Warning**
Intermediate - Packaged food not labeled as specified by law. Container with sugar and flour under prep table next to steam table. **Warning**
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