- Basic - Food debris accumulated on kitchen floor. **Warning**
- Basic - Old labels stuck to food containers after cleaning. **Warning**
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10/23/2014 | Routine - Food | Call Back - Complied |
- Basic - Dead roaches on premises.(3 located in dry storage) **Warning**
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Basic - Food debris accumulated on kitchen floor. **Warning**
- Basic - In-use tongs stored on equipment door handle between uses.(grill) **Corrected On-Site** **Warning**
- Basic - Old labels stuck to food containers after cleaning. **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Repeat Violation** **Warning**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site** **Warning**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site** **Warning**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site** **Warning**
- High Priority - Roach activity present as evidenced by live roaches found.(3 located in dry storage 1 located in clean pans storage area, 2 at end of fry line nearest ice machine, 1 at drive thru under soda machine, **Warning**
- Intermediate - Ambient air thermometer provides a temperature range, but no specific temperature.(drive thru window) **Corrected On-Site** **Warning**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. (Pitcher in drink station hand wash sink ) **Corrected On-Site** **Warning**
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10/22/2014 | Routine - Food | Warning Issued |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. (Drive thru cups not covered)
- Basic - Dead roaches on premises. (1 dead palmetto bug under dry storage shelving.) **Corrected On-Site**
- Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. (Open beverages on shelves in walk in cooler) **Corrected On-Site**
- Basic - Food stored on floor. (Bag of sauce on walk in cooler floor) **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. (In walk in cooler)
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in chest freezer - all products not commercially packaged. (At grill line, raw chicken and raw mcRib meat in bag of raw burgers. Meats were not separated.) **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
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1/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. (At mop sink/ can wash) **Warning**
- Intermediate - Water filter not changed according to manufacturer''s instructions. **Warning**
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7/31/2013 | Routine - Food | Call Back - Complied |
- Basic - 4-603.15(A)old labels on containers on storage shelves **Warning**
- Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site** **Warning**
- Basic - Equipment in poor repair.(reach in next to ice machine not working properly) **Warning**
- Basic - In-use ice scoop stored on soiled surface between uses. ( on top of ice machine repeat) **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination.( on storage shelf)(and cups in dispenser at drive thru) **Warning**
- Basic - Soil residue build-up on nonfood-contact surface.(children's high chairs) **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. (Not in use on counter tops) **Warning**
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.(0 ppm) **Corrected On-Site** **Warning**
- High Priority - Live flies in kitchen.( observed 4 flies in break room)found half a dozen more in kitchen and dining room **Warning**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. (At mop sink/ can wash) **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.( liquid eggs 46°) **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink.( kitchen hand wash sink 89°)throughout **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
- Intermediate - Water filter not changed according to manufacturer's instructions. **Warning**
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7/30/2013 | Routine - Food | Warning Issued |
- Basic - In-use ice scoop stored on soiled surface between uses. ( stored on top of machine)
- Basic - Single-service articles not stored inverted or protected from contamination.(cups in cup dispenser at drive-thru)
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Burrito mix(eggs)/ 53?, countertop **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. ( Hashbrowns) **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen **Corrected On-Site**
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1/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. benerage air cooler Corrected On Site. potentially hazardous foods moved to working cooler; service tech on premises
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed food-contact surfaces encrusted with soil deposits. dispensing nozzle area of blended ice machine Corrected On Site. cleaned during inspection
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. raw shell eggs held in cooler with ambient temp 45 F Corrected On Site. product moved to walk in cooler
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7/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/31/2012 | Routine - Food | Call Back - Complied |
- Critical - Violation: 05-09-1 No conspicuously located thermometers in counter coolers.
- Violation: 15-32-1 Observed walk-in cooler gasket torn/in disrepair.
- Critical - Violation: 22-17-1 Observed soiled reach-in cooler gaskets.
- Critical - Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
- Critical - Violation: 22-21-1 Observed soil buildup inside ice bins located in storeroom and drive through window area.
- Critical - Violation: 22-28-1 Observed interiors of reach-in coolers soiled with accumulation of food residue.
- Violation: 23-03-1 Observed build-up of grease on hood filters above grill line.
- Violation: 23-06-1 Observed build-up of food debris, dust or grease on all kitchen / storeroom storage shelves.
- Violation: 25-04-1 Observed box of cups stored on storeroom floor.
- Critical - Violation: 32-07-1 Observed both public bathroom facilities not clean.
- Critical - Violation: 32-16-1 Kitchen corner hand wash sink lacking proper hand drying provisions.
- Violation: 34-10-1 Observed garbage on the ground and/or pad around dumpster.
- Violation: 36-11-1 Storeroom floor not maintained smooth and durable. Repair chipped / cracked floor tiles.
- Violation: 36-13-1 Observed grease accumulated under cooking equipment.
- Violation: 36-15-1 Observed food debris accumulated on kitchen floor and beneath equipment
- Violation: 36-15-1 Observed soda syrup spills accumulated on storeroom floor.
- Violation: 37-03-1 Observed broken baseboards on kitchen wall in disrepair.
- Violation: 37-05-1 Observed walls throughout premises soiled with accumulated food debris.
- Violation: 37-14-1 Observed dining room ceiling tiles in disrepair.
- Violation: 37-18-1 Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical - Violation: 41A-10-1 Observed glass cleaner bottle improperly stored next to coffee syrups in drive through window area.
- Violation: 42-03-1 Wet mop not hung to dry.
- Violation: 44-02-1 Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.
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12/1/2011 | Routine - Food | Call Back - Extension given, pending |
- Critical - Kitchen corner hand wash sink lacking proper hand drying provisions.
- Critical - No conspicuously located thermometers in counter coolers.
- Critical - Observed both public bathroom facilities not clean.
- Observed box of cups stored on storeroom floor.
- Observed broken baseboards on kitchen wall in disrepair.
- Observed build-up of food debris, dust or grease on all kitchen / storeroom storage shelves.
- Observed build-up of grease on hood filters above grill line.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed dead roach on storeroom floor. This violation must be corrected by : 12/01/11.
- Observed dining room ceiling tiles in disrepair.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed food debris accumulated on kitchen floor and beneath equipment
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed glass cleaner bottle improperly stored next to coffee syrups in drive through window area.
- Observed grease accumulated under cooking equipment.
- Critical - Observed interiors of reach-in coolers soiled with accumulation of food residue.
- Observed soda syrup spills accumulated on storeroom floor.
- Critical - Observed soil buildup inside ice bins located in storeroom and drive through window area.
- Critical - Observed soiled reach-in cooler gaskets.
- Observed walk-in cooler gasket torn/in disrepair.
- Observed walls throughout premises soiled with accumulated food debris.
- Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.
- Storeroom floor not maintained smooth and durable. Repair chipped / cracked floor tiles.
- Wet mop not hung to dry.
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11/30/2011 | Routine - Food | Warning Issued |
- Missing drain plug at dumpster.
- Critical - No conspicuously located thermometer in some coolers.
- Observed build-up of food debris on kitchen storage shelves.
- Observed build-up of food debris, dust or dirt on bottoms of cabinet shelves behind counter.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed dining room ceiling tiles in disrepair.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed employee with ineffective hair restraint.
- Observed food debris accumulated on kitchen floor.
- Observed gaskets with slimy/mold-like build-up.
- Observed grease accumulated under cooking equipment.
- Observed improper storage of maintenance tools that interferes with cleaning.
- Critical - Observed interiors of all reach-in coolers soiled with accumulation of food residue.
- Critical - Observed kitchen handwash sink not clean.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
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7/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.[employee handling bagles and pancakes] Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.[kitchen handwash sink]
- Critical - Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements.[handling raw and ready-to-eat food with barehands] Corrected On Site.
- Observed missing dumpster lid.
- Observed single-service articles stored without protection from contamination.[no lid on cup dispensers]
- Observed small wall freezer gasket torn/in disrepair.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
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5/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site. Repeat Violation.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.[Tongs on oven door handle] Repeat Violation. Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.[in between use of gloves] Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.[white board at self-serve]
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.[too strong] Corrected On Site.
- Observed single-service items stored on floor. Corrected On Site.
- Observed single-service articles stored without protection from contamination.[drink cup dispensers]
- Critical. Hotel and Restaurant license not properly displayed.[not visible] Corrected On Site.
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1/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit.[frt counter reachin ]
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.[Tongs on oven door handle]
- Critical. Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. Corrected On Site.
- Critical. Observed live flies in kitchen.
- Wet mop not hung to dry.
- Critical. Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements.
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7/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed walk-in freezer gasket torn/in disrepair.
- Wet wiping cloth not stored in sanitizing solution between uses. near drive thru window.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of grease on hood filters
- Critical. No handwashing sign provided at a handsink used by food employees in Mc Caf!rea. Corrected On Site.
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3/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in front kitchen reachin
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. greater than 300 ppms Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. Observed interior of microwave soiled. Corrected On Site.
- Critical. Observed buildup of slime in the interior deflector shield of ice machine. Corrected On Site.
- Observed build-up of grease on hood filters
- Observed residue build-up on shelves in dry storage room.
- Observed build-up of food debris, dust or dirt on floor in walkin freezer
- Observed single-service lids stored in bins with food debris.
- Wet mop not hung to dry. Stored in mop bucket.
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9/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/28/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/30/2008 | Complaint Full | Inspection Completed - No Further Action |
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