- Basic - Wood food-contact surface not properly sealed. UNSEALED WOODEN SHELVES
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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10/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters. Filter over grill area
- Basic - Gaskets/seals on holding unit in poor repair. Prep area Reachin coolers
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. In prep sink **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Spray bottle containing toxic substance not labeled. Blue liquid and light pink liquid.
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4/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Sugar
- Basic - Food debris accumulated on kitchen floor. Between standing Reachin cooler and coffee table server area
- Basic - Gaskets/seals on holding unit in poor repair. Standing Reachin cooler in hallway to employee bathroom
- Basic - Ice buildup in chest freezer. Ice cream cooler in kitchen
- Basic - Soiled reach-in cooler gaskets. Cookline
- Basic - Waste line missing at soda gun holster. Bar
- Intermediate - Spray bottle containing toxic substance not labeled. Dish room area
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9/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
- Basic - Case/container/bag of food stored on floor in dry storage area. **Corrected On-Site**
- Basic - In-use ice scoop stored on soiled surface between uses.
- Basic - Waste line missing at soda gun holster.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Soda gun soiled.
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2/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Mushrooms cream sauce 45f-54f all parts of phf.
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Turkey stock 58f wic.
- Critical - Observed buildup of slime on soda dispensing nozzles. at bar
- Critical - Observed buildup of soiled material on racks in the reach-in cooler. Ric next to hand wash sink
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Chicken wic and shrimp ric
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). Improper Cooling method
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). Mushrooms Cream sauce.
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11/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. chill sticks on freezer floor, Corrected On Site.
- Critical - No oyster warning sign with required language provided. PROVIDED TO OPERATION Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed food stored on floor. walkin freezer , Corrected On Site.
- Critical - Observed food with mold-like growth. peach poaching liquid, PIC disposed of. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. as dumpsink at bar, Corrected On Site.
- Observed residue build-up on nonfood-contact surface. shelve at storage, Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. sauces, meat and cooked vegies , walkin cooler. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. under handwashing sink,cookline.
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5/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. BACK DOCK Corrected On Site.
- Critical - Observed food stored on floor. VARIOUS MEATS WALKIN FREEZER Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. REACHIN FREEZER GASKETS and BOTTOM
- Observed single-service items stored on floor. CUPS IN DOWNSTAIRS STORAGE Corrected On Site.
- Critical - Observed toxic item stored by food. CLEANER BY CHICKEN Corrected On Site.
- Critical - Observed unlabeled spray bottle. SEVERAL AT SERVER STATION Corrected On Site.
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10/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. loading dock.
- Lights missing the proper shield, sleeve coatings or covers. waitress station. kitchen.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed attached equipment soiled with accumulated grease. hood.
- Observed build-up of grease on nonfood-contact surface. side of steam table.
- Observed build-up of grease on nonfood-contact surface. stove.
- Observed dusty ceiling tiles and/or air conditioning vent covers. kitchen
- Observed gaskets/seals on cold holding unit in poor repair. wait station cooler. kitchen.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food debris. line coolers.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. line cooler at 44. overnight. chix andtuna salad. voluntary discarded food in cooler. Corrected On Site.
- Observed soda gun holster with accumulated slime/debris.
- Observed wall in disrepair. kitchen south wall, near side door.
- Plumbing system in disrepair. kitchen hand sink. loose at wall. Repeat Violation.
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5/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. 1/sink. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. over coffee area
- Observed build-up of grease on nonfood-contact surface. stove drip pans.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue fish cooler.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. line coolers
- Critical - Observed toxic item stored by utensils. stainless steel polish, on top of dish machine. Corrected On Site.
- Observed utensils stored in crevices between equipment. knifes.
- Plumbing system in disrepair. 1/kitchen hand sink loose at wall.
- Critical - Required consumer advisory for raw/undercooked animal food not provided. lunch menu. Corrected On Site.
- Waste line missing at soda gun holster. bar.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 2/buckets.
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3/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over cooked food. raw fish & beef over cooked lamb in w.I.fReezer.
- Observed utensils in poor condition. plastic ice scoop.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. fish cooler.
- Observed residue build-up on nonfood-contact surface. cook line hand sink.
- Observed soda gun holster with accumulated slime/debris. bar.
- Observed single-service items stored on floor. cases of cups on floor. basement store room.
- Plumbing system improperly repaired. rear hand sink. loose at wall.
- Critical. Observed container of medicine improperly stored. bottle of tums antiacid, on shelf above prep table. Corrected On Site.
- Critical. Exit signs not properly illuminated. For reporting purposes only. base ment.
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10/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. rice.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. crab meat.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. sauce.
- Critical. No conspicuously located thermometer in holding unit. line coolers.
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
- Critical. Observed encrusted material on can opener.
- Observed soda gun holster with accumulated slime/debris.
- Plumbing improperly installed. kitchen hand sink is loose from wall.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- No Heimlich maneuver sign posted.
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4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). bean soup at 49.
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. bean soup at 49. using chill stick& ice bath.soup is thick use shallow containers.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. utensil storage drawer. Corrected On Site.
- Observed soda gun holster with accumulated slime/debris.
- Plumbing system in disrepair. kitchen hand sink loose at wall ll
- Observed hole in wall. next to d.r door.
- Critical. Exit signs not properly illuminated. For reporting purposes only. base ment.
- Critical. Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details. observed list of trained employees.. provide certificates.
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11/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/8/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/6/2009 | Routine - Food | Warning Issued |
| No report available. | 10/23/2008 | Routine - Food | Inspection Completed - No Further Action |
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