- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Floors not constructed to be easily cleanable. Missing grout by fryer
- Basic - Food storage container/container lid cracked or broken. Lexan food containers
- Basic - Hole in wall. In dry storage room
- Basic - Leaking pipe at plumbing fixture. In dishwashing area
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Spray bottle containing a food product not labeled. Water spray
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm CL
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10/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items.
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. Lexan pans
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Single-service articles not stored inverted or protected from contamination. At bar to go containers **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wiping cloth sanitizing solution stored on the floor.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar
- Intermediate - No soap provided at handwash sink. At bar
- Portable fire extinguisher missing from its designated location. For reporting purposes only. Silver K extinguisher on floor in dry storage room
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1/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Above cook line **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Floor area(s) covered with standing water. Rib cooker dripping on to floor due to broken pipe.
- Basic - Food storage container/container lid cracked or broken. Lexon lid
- Basic - Hole in wall. By plumbing.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.
- Basic - Single-service articles not stored inverted or protected from contamination. Tin to go pans **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets.
- Basic - Stored food not covered in walk-in cooler.
- Basic - Walk-in cooler/walk-in freezer floor soiled. Walk In freezer floor with food debris
- Basic - High Priority - Dead roaches on premises. Observed one dead large roach inside light shield above cook line.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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8/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
- Basic - Drain cover(s) missing. Mop sink.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. By bar glasses. **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. Plastic lexon containers.
- Basic - Missing drain plug at dumpster.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Water leaking from faucet/faucet handle. Leak mop sink faucet.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Basic - Working containers of food removed from original container not identified by common name. Cook line water/oil bottles.
- High Priority - Container of medicine improperly stored. Next to drink glasses at bar. **Corrected On-Site**
- Basic - High Priority - Dead roaches on premises. Observed 1 dead roach in dry storage light shield.
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by plates.
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4/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed floor area(s) covered with standing water. Inside walk in cooler.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Sugar at front line.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed.
- Critical - Observed unused opening in panel box unprotected. For reporting purposes only.
- Critical - Vacuum breaker mising at hose bibb. Mop sink - splitter.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. For steamer.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
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12/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.
- Observed food debris accumulated on kitchen floor....walk in freezer.
- Critical - Observed interior of microwave soiled.
- Observed wall in disrepair....wall and ceiling above mop wash area.
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5/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed live flies in kitchen.
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11/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures....top part of cook line condiment cooler not maintaining temp below 41F. Addition of ice usEd to correct situation until repairs completed.Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees....mens restroom
- Critical - Observed buildup of slime on soda dispensing nozzles....behind bar.
- Critical - Observed food stored on floor....box in walk in cooler
- Critical - Observed food stored on floor..l.box in walk in freezer.
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5/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/21/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed buildup of slime on soda dispensing nozzles....behind bar.
- Equipment and utensils not properly air-dried....wet nested at dishmachine area.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination....covers missing to cup dispensers at wait station prep area.
- Critical. Hand sink missing in food preparation room or area....handsink covered and removed at wait station prep area. Because food preparation occurs (scooping of ice for drinks), handsink must be replaced in it's original location. This violation must be corrected by : 01/19/11.
- Critical. Hand wash sink lacking proper hand drying provisions....dishmachine area Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured....bqck store room.
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11/19/2010 | Routine - Food | Warning Issued |
- Critical. Observed uncovered food in holding unit/dry storage area. Lexan lids missing on food containers in walkin coolEr. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Top of dishmachine needs cleaning.
- Equipment and utensils not properly air-dried.
- Observed single-service articles stored without protection from contamination. Covers missing from cup dispensers.
- Critical. Hand sink missing in food preparation room or area. Handsink removed from area by tortilla chip dispenser and ice bin at servers station.
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6/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. One hood filter above fry station damaged, leaving open spaces.
- Observed old food stuck to clean dishware/utensils. Cheese still adhering to cleaned queso skillets.
- Critical. Observed buildup of soiled material on mixer head. Mixer blades behind bar need cleaning.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Floor drain grate under ice machine needs cleaning.
- Equipment and utensils not properly air-dried. Skillet and lexan pans stacked wet on rack in dishroom.
- Observed single-service articles stored without protection from contamination. Lids missing on take-out cup dispenser.
- Critical. No handwashing sign provided at a handsink used by food employees. Handwash sign behind bar needs to be replaced.
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2/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. Reach in cooler holding southwest eggrolls at fryer station.
- Equipment and utensils not properly air-dried. Insert pans stacked wet on rack in dishroom.
- Observed clean equipment stored on floor. Lids for lexan tortilla chip containers stored edge up on floor at fryer station.
- Waste line missing at soda gun holster. Behind bar.
- Critical. No handwashing sign provided at a handsink used by food employees. At handsink behind bar.
- No copy of latest inspection report.
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10/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/15/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/24/2008 | Routine - Food | Inspection Completed - No Further Action |
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