Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Apr 8, 2010 | 100 |
|
Apr 5, 2011 | 100 |
|
Mar 27, 2012 | 100 |
No violation details available. | Aug 14, 2012 | - |
CLEAN FLOORS ALONG WALLBASE THRU-OUT.
REMOVE CLUTTER/UNNECESSARY ARTICLES IN REAR.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RUBBER GASKETS IN NEED OF REPAIRING ON REACH IN COOLER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. ALL COOKING EQUIPMENT IN NEED OF CLEANING, INTERIOR OF REACH IN COOLERS IN NEED OF CLEANING TO REMOVE BUILD UP, MUST CLEAN AND MAINTAIN AT ALL TIMES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL DEBRIS AND FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. WALLS IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTERS AND DUST. CEILING IN NEED OF CLEANING AND PAINT REMOVING. MUST CORRECT, CLEAN AND MAINTAIN AT ALL TIMES.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. SPRAYER ONLY AT 3 COMPARTMENT SINK, MUST INSTALL FAUCET AS WELL.ST CORRECT AND MAINTAIN AT ALL TIMES.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBESRVED RUSTY COOLER STORAGE RACKS AT THE 3 DOOR COOLER INSTRUCTED TO REMOVE RUST.
All utensils shall be thoroughly cleaned and sanitized after each usage.NEED TO CLEAN COOLER FAN GUARD COVERS. NEED TO CLEAN AND SANITIZE CONDIMENT COOLER PREP AREA.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REMOVE FLOUR FROM FLOOR UNDER AND AROUND FLOUR TABLE.
The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.CLEAN WALL BEHIND PIZZA PREP TABLE DUSTY. REATTACH COVING TO WALL.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR NOZZEL AT 3 COMP. SINK.
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Name |
Address |
Distance |
---|---|---|
Pink's Child Care Academy,Ltd. | 8236 S Kedzie Ave, Chicago | 0.01 miles |
Big Philly Inc. | 8235 S Kedzie Ave, Chicago | 0.02 miles |
Chipper Pre-school/Kindergarten | 8225-8229 S Kedzie, Chicago | 0.02 miles |
Jamaican Jerk Chicken | 8216 S Kedzie Ave, Chicago | 0.03 miles |
Brown's Chicken | 8245 S Kedzie Ave, Chicago | 0.03 miles |
Philly's Original | 8245 S Kedzie Ave, Chicago | 0.03 miles |
More & More Candy Store | 8250 S Kedzie Ave, Chicago | 0.04 miles |
Fon Fon Chinese Cuisine | 8253 S Kedzie Ave, Chicago | 0.05 miles |
Sharks Fish & Chicken | 8255 S Kedzie Ave, Chicago | 0.05 miles |
Citgo Fuel & Mini Mart | 8200 S Kedzie Ave, Chicago | 0.06 miles |
Restaurant representatives - add corrected or new information about Villa Rosa Restaurant & Pizza, 8230 S Kedzie Ave, Chicago, IL 60652 »