Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Feb 25, 2010 | 100 |
|
Jun 14, 2010 | 0 |
|
Jun 21, 2010 | 100 |
|
Apr 4, 2011 | 100 |
|
Mar 19, 2012 | 50 |
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. raw wood shelves in rear storage in need of replacing. worn. must replace and maintain.
The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. WALLS AND CEILING IN PREP AREA IN NEED OF CLEANING TO REMOVE FOOD SPLATTERS. MUST CLEAN AND MAINTAIN.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. LIGHT SHEILD NEEDED IN REAR STORAGE AREA. MUST SHEILD AND MAINTAIN.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. ICE BUILD-UP AT FREEZER DRAIN LINE. MUST REMOVE ICE AND MAINTAIN.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. EVIDENCE OF FRUIT FLY ACTIVITY IN REAR STORAGE AREA, (APPROX. 15 FLIES NOTED), SIDE PRIVATE PARTY ROOM (3 FLIES NOTED), FRONT BAR AREA (5 FLIES NOTED) FRONT DOORS (MAIN AND PRIVATE) MUST BE RODENT PROOFED. OUTER OPENING AT LOWER STORAGE AREA MUST BE SEALED. AIR VENT OPENING LEADING TO ALLEY MUST BE SEALED. ALL AREAS MUST BE CORRECTED, CLEANED AND MAINTAINED. SERIOUS VIOLATION 7-38-020 CITATION ISSUED
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. GARBAGE DUMPSTER LOCATED INSIDE THE BUILDING NOT CLEAN WITH MOIST DEBRIS AND WATER. MUST CLEAN AND REMOVE ALL FRUIT FLY ACTIVITY FROM AREA. MAINTAIN CLEAN AT ALL TIMES. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAK AT FRONT BAR 3-COMPARTMENT SINK MUST BE CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLORRS AT PRIVATE BAR AREA IN NEED OF CLEANING AND MUST BE KEPT DRY. MUST CLEAN AND MAINTAIN.
Soiled and clean linens, coats, and aprons shall be properly stored. ALL WET, DIRTY LINEN MUST BE KEPT IN AN AIR TIGHT CONTAINER.
ALL EVIDENCE OF FRUIT FLY ACTIVITY ELIMINATED AT THIS TIME. ALL DOORS NOW RODENT PROOFED. AIR VENT NOW SEALED. UPDATED PEST CONTROL RECIEPT ON SITE.
DUMPSTER AREA NOW CLEAN.
FLOORS NOW CLEAN AND KEPT DRY.
LEAK NOW CORRECTED. NEW SINK NOW INSTALLED.
ALL LINEN NOW IN A SEALED RUBBERMAID CONTAINER.
ANY CUTTING BOARD WITH DEEP/DARK GROOVES MUST BE REPLACED. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
FOLLOWING NEED CLEANING: DUSTY FAN GUARDS/CONDENSERS/COMPRESSORS OF MOST COOLERS, CABINETS UNDER WAIT STAFF STATIONS, EXTERIOR OF GREASE TRAP, CAN OPENER, CATCH BASKET UNDER DISHMACHINE. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
FLOORS AT MAIN BAR AREA IS IN POOR REPAIR (UNEVEN/BROKEN CEMENT, WITH SMALL CANALS GOING TO FLOOR DRAINS, WHERE WATER SITS. MUST RE-SURFACE & MAKE SMOOTH/EASILY CLEANABLE. FLOORS IN BEER WALK-IN COOLER HAS METAL PLATES BUCKLING-UP-MUST FIX ALSO. ANY DEBRIS/DIRT AROUND EQUIPMENT IN KITCHEN, WALK-IN FREEZER & DRY STORAGE ROOM MUST BE KEPT CLEAN & ALL STOCK ELEVATED OFF THE FLOOR. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
CEILING & WALLS OF BEER WALK-IN COOLER MUST BE RE-SEALED,; NO BARE WOOD SHOWING. The walls and ceilings shall be in good repair and easily cleaned.
MUST KEEP THERMOMETER IN WARMEST PART OF COOLER.
FACILITY NOT MAINTAINING PROPER COOLING TEMPERATURE. FOUND WALK IN AND PREP COOLERS AT 48.2. INSTRUCTED MANAGER TO MAINTAIN TEMPERATURE FOR ALL COOLERS AT 40F OR LOWER. CRITICAL CITATION ISSUED 7-38-005(A). BY THE END OF INSPECTION REFRIGERATION TECHNICIAN REPAIRED COOLERS AND IT READS NOW AT 40.3F.
INADEQUATE FOOD PROTECTION. FOUND THE FOLLOWING FOOD ITEMS STORED IN WALK IN COOLER AND PREP COOLERS AT TEMPERATURES RANGING BETWEEN 57.3F-48.6F 40LBS OF RAW BEEF PATTIES, 15LBS OF RAW FISH, 30LBS OF CHILI, 20 QUARTS OF HEAVY CREAM, 5LBS OF COOKED PORK AND 10LBS OF BEEF STEAKS. INSTRUCTED MANAGER TO KEEP SUCH FOODS AT 40F OR LOWER. ITEMS DISCARDED VALUED AT $825.
MUST LABEL ALL BULK FOOD CONTAINER.
BROKEN RUBBER GASKETS AT COOLER DOORS, INSTRUCYED TO REPLACE.
DAMAGED WALLBASE BEHIND 3 COMPARTMENT SINK INSDTRUCTED TO REPAIR.
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Name |
Address |
Distance |
---|---|---|
West Egg Cafe | 620 N Fairbanks Ct, Chicago | 0.00 miles |
Chipotle Mexican Grill | 291 E Ontario St, Chicago | 0.01 miles |
Potbelly Sandwich Works Llc | 277 E Ontario St, Chicago | 0.02 miles |
Panera Bread | 635 N Fairbanks Ct, Chicago | 0.03 miles |
Double Tree Magnificent Mile | 300 E Ohio St, Chicago | 0.05 miles |
Einsteins | 300 E Ohio St, Chicago | 0.05 miles |
Embassy Gifts | 300 E Ohio St, Chicago | 0.05 miles |
The Indian Garden Restaurant | 247 E Ontario St, Chicago | 0.05 miles |
Kamehachi of Tokyo | 240 E Ontario St, Chicago | 0.06 miles |
Bernice E. Lavin Child Care Ct | 240 E Ontario St, Chicago | 0.06 miles |
Restaurant representatives - add corrected or new information about Timothy O'toole's, 622 N Fairbanks Ct, Chicago, IL 60611 »