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Business Info

Restaurant: Takie Outit
Address: 2132 W Chicago Ave, Chicago, IL 60622
Type: Restaurant
Total inspections: 5
Last inspection: Nov 19, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food not stored in the original container shall be stored in properly labeled containers.MUST LABEL ALL BULK FOOD CONTAINERS TO IDENTIFY PRODUCTS STORED.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FOUND EXPOSED HANDSINK IN FOOD PREP IS SLOW DRAINING,REPAIR HOT WATER KNOB AT FAUCET IN EMPLOYEES TOILET ROOM.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE ALL CLUTTER FROM PREMIXSES AND PROPERLY,STORE ITEMS 6' OFF FLOOR.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS BENEATH ALL COOKING EQUIPMENTS ARE DIRTY,CLEAN ALL FLOORS IN DETAIL.
The walls and ceilings shall be in good repair and easily cleaned.WALLS THROUGHOUT THE FOOD PREP/DISHWASHING AREAS REQUIRE DETAIL CLEANING,REPLACE ALL WATER STAINED CEILING TILES WERE NOTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.THE FOLLOWING REQUIRES DETAIL CLEANING ALL KITCHEN EQUIPMENTS,COOLERS,DEEP FRYERS,SHELVING,BEHIND FRONT COUNTER AREAS,HOT HOLDING STEAMTABLE,EXPOSED HANDSINK,TOPS/BOTTOMS OF FOOD PREP TABLES,MANUAL CAN OPENER,HOUSINNG ATTACHED ETC.

A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED, REPORT DATE 8/5/2010, INSPECTION REPORT NUMBER 278033, FOR VIOLATIONS #33 ALL SURFACES NEEDS DETAILED CLEAN, MUST REMOVE ALL GREASE BUILD UP, #34 FLOORS NEEDS DETAILED CLEAN THROUGHOUT PREMISES, #35 MUST REPLACES ALL STAINED CEILING TILE THROUGHOUT PREMISES, #38 MUST REPAIR ALL PLUMBING ISSUES AT HAND SINK IN BATHROOM AND EXPOSED HAND BOWL, AND #41 MUST REMOVE ALL CLUTTER FROM ALL STORAGE AREAS, CLEAN AND BETTER ORGANIZE ALL AREAS SERIOUS CITATION ISSUED

separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED, REPORT DATE 8/5/2010, INSPECTION REPORT NUMBER 278033, FOR VIOLATIONS #33 ALL SURFACES NEEDS DETAILED CLEAN, MUST REMOVE ALL GREASE BUILD UP, #34 FLOORS NEEDS DETAILED CLEAN THROUGHOUT PREMISES, #35 MUST REPLACES ALL STAINED CEILING TILE THROUGHOUT PREMISES, #38 MUST REPAIR ALL PLUMBING ISSUES AT HAND SINK IN BATHROOM AND EXPOSED HAND BOWL, AND #41 MUST REMOVE ALL CLUTTER FROM ALL STORAGE AREAS, CLEAN AND BETTER ORGANIZE ALL AREAS SERIOUS CITATION ISSUED ABOVE VIOLATION NOW CORRECTED

Evidence or rodent activity found rear dry storage areas. Observed mice dropping-approximately 30 behind chest freezer along east wallbase. Rear exit door has 1 inch gap at bottom right corner. Instructed to rodent proof door to prevent rodent and insect entry. Instructed to remove all rodent activity and have licensed pest control service premises. Serious citation issued 7-38-020.
Light bulbs above the 1 door cooler in kitchen area must be shielded.
Replace water staiined ceiling tiles along front service areas,walls along the 3 compartment sink areas must be smoooth,easily cleanable surfaces.
The Kitchen cooking equipments and attached pipings,interior compartmentments of deep fryers,stoves,tops/bottoms of tables,interior shelvings of the walk-in-cooler require a detail cleaning.
Unnecessary articles must be removed from the premises,remaining articles must be properly stored 6' off floor/wall for easier cleaning.

Unnecessary articles must be removed from the premises,remaining articles must be properly stored 6' off floor/wall for easier cleaning.
VIOLATION NOW ABATED.
The Kitchen cooking equipments and attached pipings,interior compartmentments of deep fryers,stoves,tops/bottoms of tables,interior shelvings of the walk-in-cooler require a detail cleaning.
VIOLATION NOW ABATED.
VIOLATION NOW ABATED.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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