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Business Info

Restaurant: Taco Burrito King Inc.
Address: 811 W Jackson Blvd, Chicago, IL 60607
Type: Restaurant
Total inspections: 7
Last inspection: Dec 31, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. The ice machine door interior is greasy and the walk in cooler fan guards are dirty. Wash, rinse and sanitize in detail. Repair the damaged and unsanitary interior floor of the 3-door reach in prep cooler.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. Replace the missing light Shields above the stove and ice machine. Clean out the grill area shields and replace burned out bulbs.
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. Put the ice scoop back on the holder in the machine when finished using.

Complete the mop sink repairs,install hot and cold water faucets and dackflow prevention if you want to hook up a hose.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Repair the floor drain area under the 3-comp sink so it doesn't collect water and debris.

All food should be properly protected from contamination during storage, preparation, display, service, and transportation. A NEW AIR CONDITIONING DUCT IS BEING INSTALLED AT THE SAME TIME FOOD IS BEING PREPARED ABOVE THE FRONT KITCHEN COUNTER WITHOUT A BARRIER BETWEEN THE COOLERS AND PREP AREA. THE DUCT WORK WAS CEASED AT THIS TIME AND MAY NOT RESUME UNTIL A BARRIER IS PUT UP TO PROTECT THE FOOD IN SAID PREP AREA. PLATES AND BOWLS WITH CONSTRUCTION DUST INSIDE WERE TAKEN IN BACK TO THE DISH WASHER AND THE FOOD AND NON FOOD CONTACT SURFACES WERE WIPED DOWN WITH A SANITIZING CLOTH.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE METAL SHELVING IN THE WALK IN COOLER IS DIRTY AND RUSTY. CLEAN, REPAIR OR REPLACE THE RACKS SO THEY ARE SMOOTH AND SANITARY.
The walls and ceilings shall be in good repair and easily cleaned. REPAIR THE WALLS AND CEILINGS WERE THE CONSTRUCTION IS BEING DONE AND IN THE BATHROOM SO THEY ARE SMOOTH AND SANITARY.
All employees must wear garments that are clean and of washable character and nature. APRONS OR WORK SPECIFIC CLOTHES MUST COVER STREET CLOTHES OF THE FOOD HANDLERS.

THE CEILING HAS BEEN SEALED SO THE FOOD PREP AREA IS NOW PROTECTED, PAINT PATCHED AREAS IS THEY ARE EASY TO CLEAN.
CORRECTED, COOLER SHELVING REPLACED.
REPAIR THE WALLS AND CEILINGS WERE THE CONSTRUCTION IS BEING DONE AND IN THE BATHROOM SO THEY ARE SMOOTH AND SANITARY.
CORRECTED.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST TIGHTEN FAUCET BASE AND COLD WATER HANDLE AT 3COMP SINK NEXT TO THE DISH MACHINE.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST DETAIL CLEAN AND SANITIZE UNDER MAIN GRILLS, INTERIOR BOTTOM SHELF OF REFRIGERATORS AND COOLERS.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE WORN OUT CUTTING BORAD AT FRONT PREP TABLE STATION.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST DETAIL CLEAN ALL FLOOR DRAINS AT REAR KITCHEN AREA.

MUST REPLACE WORN OUT CUTTING BOARD AT FRONT PREP TABLE STATION.
MUST DETAIL CLEAN AND SANITIZE UNDER MAIN GRILLS, INTERIOR BOTTOM SHELF OF REFRIGERATORS AND COOLERS
MUST DETAIL CLEAN ALL FLOOR DRAINS AT REAR KITCHEN AREA.
MUST TIGHTEN FAUCET BASE AND COLD WATER HANDLE AT 3COMP SINK NEXT TO THE DISH MACHINE.

MUST PROVIDE A SELF-CLOSING DEVICE FOR THE REAR RESTROOM DOOR AT ALL TIMES.
MUST CLEAN WALL BEHIND THE GREEN AND RED SALSA CONTAINERS IN THE WALK-IN COOLER TO REMOVE SPLASHES.
MUST CLEAN INTERIOR LID OF ICE MACHINE IN THE REAR.
MUST REPAIR LEAKY FAUCET AT 3COMP SINK IN THE REAR PREP AREA.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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Afghan African American Argentinian Asian Austrian Bagels Bakery Barbecue Bolivian Brazilian Breakfast & Brunch Buffet Burgers Cajun & Creole California Caribbean Chicken Chilean Chinese Coffee Colombian Cuban Delicatessen Desserts & Ice Cream Dim Sum Diner Dominican Donuts Eastern European Ecuadorian El Salvadoran English & Irish Ethiopian & Eritrean European Fast Food Filipino Floribbean French Frozen Yogurt Gastropub German Greek Guatemalan Hawaiian Honduran Hot Dogs & Sausages Indian Indonesian International Italian Jamaican Japanese Korean Kosher Latin American Mediterranean Mexican Middle Eastern Modern American Moroccan Nicaraguan Noodle Shop Nuevo Latino Organic Pakistani Peruvian Pizza Portuguese Pub Food Puerto Rican Russian Salad Sandwiches & Subs Seafood Smoothies Soup Southern & Soul Southwestern Spanish Steakhouse Sushi Tacos Tapas Tea Teriyaki Tex-Mex Thai Turkish Uruguayan Vegetarian Venezuelan Vietnamese Wine Bar

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