Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Dec 6, 2010 | 100 |
|
Nov 25, 2011 | 0 |
|
Nov 29, 2011 | 100 |
All food not stored in the original container shall be stored in properly labeled containers. MUST PROPERLY LABEL ALL RAW FOODS INSIDE FREEZER CASE
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPAINT ALL CHIPPING RUST AND WOOD SURFACES, IN STORAGE AREAS AND SHELVES DOWN GROCERY AISLES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT THRU-OUT FRONT AND REAR OF STORE, REPAIR THRESHOLD AT FRONT DOOR
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN ALL SHELVES DOWN GROCERY AISLES, REMOVE ALL DUST AND DIRT AND CLEAN VENTS REAR STORAGE AREA
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE ALL STAINED CEILING TILE THROUGHOUT-OUT PREMISES
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES AT SERVICE COUNTER,UNUSED COOKING AREA COUNTER,& WHERE NEEDED.
In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago.OBSERVED BLACK WASTE WATER THAT HAS A FOUL ODOR BACKING UP FROM FLOOR DRAIN & POOLING ONTO FLOOR WHEN WATER IS TURNED ON AT 3- COMPARTMENT SINK & WATER BACKING UP IN ALL COMPARTMENTS & BROKEN DRAN LINE PIPE.MUST CLEAN & SANITIZE FLOOR,RECOMMENDED TO HAVE A LICENSE PLUMBER TO SERVICE PREMISES & REPAIR & MAINTAIN.(CRITICAL 7-38-030)CITATION ISSUED.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin/insect infestations.OBSERVED EVIDENCE OF A RODENT INFESTATION OF RODENT DROPPINGS MORE THAN 100 SCATTERED IN VARIOUS AREAS SUCH AS ON FOOD DISPLAY SHELVING UNITS,FRONT STORAGE CLOSET,MOTOR OF REACH IN COOLER,REAR STORAGE AREA ALONG WALL BASES,COUNTER AREA IN UNUSED COOOKING AREA,SERVICE COUNTER,TOILET ROOM,POP WALK IN COOLER.FRONT DOOR NOT TIGHT FITTING,ALSO NO PEST CONTROL LOG BOOK ON SITE TO VIEW.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOOR,PROVIDE A PEST CONTROL LOG BOOK,RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 11/25/11.(CRITICAL 7-38-020)CITATION ISSUED.
All food should be properly protected from contamination during storage, preparation, display, service, and transportation.OBSERVED OUT DATED PREPACKAGED READY TO EAT LUNCHEON MEATS FOR SALE 5- TURKEY DATED 11/14/11 & 17 JARS OF BABY FOOD DATED 9/16/11 & 9/22/11 ON SHELVING UNITS FOR SALE.PRODUCT WAS DUMPED & DENATURED.MUST ROTATE STOCK DAILY.APPX.10 LBS.$30.(SERIOUS 7-38-005 A)CITATION ISSUED.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE READY TO EAT COOKED GROUND BEEF & NACHO CHEESE SAUCE IS BEING PREPARED,SERVED & HANDLED.MUST BE ON SITE AT ALL TIMES FOOD IS BEING PREPARED ,SERVED,& HANDLED.(SERIOUS 7-38-012)CITATION ISSUED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM PREP TABLE.MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN SOME DISPLAY SHELVES,MEAT SLICER.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST SEAL BROKEN CONCRETE FLOOR ON SALES FLOOR,SEAL FLOOR ALONG WALL BASES IN REAR DRY FOOD STORAGE & TOILET ROOM.MUST SCRAPE & PAINT PEELING PAINT ON FLOOR WHERE NEEDED.
The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL ALL OPENINGS AROUND PIPES & WIRES LEADING INTO WALLS & CEILINGS.MUST REPAIR OR REPLACE DAMAGED WALL TRIM IN REAR STORAGE AREA,STAINED CEING TILES.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.VIOLATION CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned.VIOLATION CORRECTED.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin/insect infestations.VIOLATION CORRECTED.
In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago.VIOLATION CORRECTED.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Armstrong L | 5345 W Congress, Chicago | 0.10 miles |
Leland | 5221 W Congress Pkwy, Chicago | 0.11 miles |
C & P Fried Rice 2 | 524 S Laramie Ave, Chicago | 0.13 miles |
a & G Grocery & Deli Inc. | 520 S Laramie Ave, Chicago | 0.13 miles |
Laramie Food Group, Inc. | 410 S Laramie Ave, Chicago | 0.16 miles |
Plato Learning Center | 5445 W Harrison St, Chicago | 0.20 miles |
Bait Fast Food,Inc. | 5448 W Harrison St, Chicago | 0.20 miles |
J Obama J Fish & Chicken | 5448 W Harrison St, Chicago | 0.20 miles |
Neighborhood Supermarket Inc | 5450 W Harrison St, Chicago | 0.20 miles |
Michelle Clark Ac. Prep. (H/S) | 5101 W Harrison St, Chicago | 0.22 miles |
Restaurant representatives - add corrected or new information about Noor Food, 5300 W Harrison St, Chicago, IL 60644 »