Lo's Chinese Kitchen, 2800 W Irving Park Rd, Chicago, IL 60618 - Restaurant inspection findings and violations



Business Info

Restaurant: Lo's Chinese Kitchen
Address: 2800 W Irving Park Rd, Chicago, IL 60618
Type: Restaurant
Total inspections: 5
Last inspection: Aug 24, 2012
Score
(the higher the better)

100

Restaurant representatives - add corrected or new information about Lo's Chinese Kitchen, 2800 W Irving Park Rd, Chicago, IL 60618 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jan 7, 2010 100
  • CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Dec 21, 2010 0
  • CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Dec 22, 2010 100
No violation noted during this evaluation. Feb 9, 2011 100
  • CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Aug 24, 2012 100

Violation descriptions and comments

Jan 7, 2010

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN WOK STATION INTERIOR OF OVEN, AND FAN GUARD COVERS IN REACH IN COOLERS ALSO INTERIOR OF COOLERS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR IN REST ROOM STANDING WATER MUST REMOVE.
The walls and ceilings shall be in good repair and easily cleaned.CLEAN WALLS REAR STORAGE AND REPLACE CEILING TILES WHICH ARE WATER DAMAGED.
EXPOSED HAND SINK LEAKING AT P TRAP INSTRUCTED TO REPAIR. ALSO FRONT 2 DOOR COOLER LEAKING WATER AT COMPRESSER INSTRUCTED TO REPAIR.

Dec 21, 2010

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.CLEAN ALL LIGHT SHIELDS SMOKE DAMAGE
All food not stored in the original container shall be stored in properly labeled containers.INSTRUCTED TO REMOVE AND DENATURED ALL OPEN FOOD PRODUCT AND CONTAINERS.SMOKE DAMAGED
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. ALL OPEN SINGLE SERVICE ITEMS FORK, SPOONS ETC MUST BE REMOVED AND DISPOSED OF. SMOKE DAMAGE.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.ALL FOOD AND NON FOOD CONTACT SURFACES MUST BE CLEANED AND SANITIZED. SMOKE DAMAGE.100 PPM OF CHLORINE SANITIZER.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN WALLS SMOKE DAMAGE.
The walls and ceilings shall be in good repair and easily cleaned.CLEAM ALL WALLS AND CEILING SMOKE DAMAGE

Dec 22, 2010

VIOLATION CORRECTED
VIOLATION CORRECTED
VIOLATION CORRECTED
VIOLATION CORRECTED
VIOLATION CORRECTED
VIOLATION CORRECTED

Aug 24, 2012

PREP FOOD INSIDE THE WALK IN COOLER AND SOME DRIED FOOD STORAGE CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
INSTRUCTED CLEAN MULTI-USE UTENSILS MUST BE PROPERLY STORED ON STORAGE SHELVES.
THE FOLLOWING NOT CLEAN, INSTRUCTED TO CLEAN/SANITIZE; COOLERS, COOKING EQUIPMENT, STORAGE SHELVES, MOP SINK, BOTTOM PANELS OF PREP TABLES AND STEAM TABLE AND DRIED FOOD STORAGE CONTAINERS.
EXCESSIVE DEBRIS AND GREASE BUILD-UP UNDER EQUIPMENT, INSTRUCTED TO CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS THRU-OUT PREP AREA, STORAGE AREA AND WASHROOM.
INSTRUCTED TO CLEAN HOOD AND FILTERS ABOVE COOKING EQUIPMENT, WALLS THRU-OUT PREP AREA, SEAL OPENINGS AROUND PIPES AT SAME AREA AND REPLACE DAMAGED CEILING PANELS AT PREP AREA AND WASHROOM.
INSTRUCTED TO REMOVE CLUTTER THRU-OUT PREP AREA, STORAGE AREA AND WASHROOM, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
INSTRUCTED, CLEANING TOWELS MUST BE PROPERLY STORED.

Do you have any questions you'd like to ask about Lo's Chinese Kitchen? Post them here so others can see them and respond.

×
Lo's Chinese Kitchen respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Lo's Chinese Kitchen to others? (optional)
  
Add photo of Lo's Chinese Kitchen (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
J J Fish & ChickenChicago, IL
*****
Harolds ChickenChicago, IL
***
Adam's RibsChicago, IL
****
Kostner Food BasketChicago, IL
Pete The Greek RestaurantChicago, IL
*****
Baba's Famous Steak & LemonadeChicago, IL
*****
McdonaldsChicago, IL
***
Ming's Chop SueyChicago, IL
***
Deborah's Place IiChicago, IL
*****
Moses Butcher ShopChicago, IL
*

Restaurants in neighborhood

Name

Address

Distance

Subway Sandwiches 2800-b W Irving Park Rd, Chicago 0.00 miles
7-eleven 2800 W Irving Park Rd, Chicago 0.00 miles
Giorgio's Pizza 2800 W Irving Park Rd, Chicago 0.00 miles
Kfc 2807 W Irving Park Rd, Chicago 0.02 miles
Kentucky Fried Chicken 200 122 2807 W Irving Park Rd, Chicago 0.02 miles
Citgo Gas and Food Mart 2816 W Irving Park Rd, Chicago 0.03 miles
Bams Inc 2816 W Irving Park Rd, Chicago 0.03 miles
The Famous Taco Burrito King 2817 W Irving Park Rd, Chicago 0.04 miles
Burger King #7288 2834 W Irving Park Rd, Chicago 0.07 miles
Umi 2845 W Irving Park Rd, Chicago 0.09 miles

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: