Kopa Kavana Klub, 3010-3018 W 26th St, Chicago, IL 60623 - Restaurant inspection findings and violations



Business Info

Restaurant: Kopa Kavana Klub
Address: 3010-3018 W 26th St, Chicago, IL 60623
Type: Restaurant
Total inspections: 6
Last inspection: Jul 15, 2011
Score
(the higher the better)

100

Restaurant representatives - add corrected or new information about Kopa Kavana Klub, 3010-3018 W 26th St, Chicago, IL 60623 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Jun 15, 2011 0
No violation noted during this evaluation. Jun 20, 2011 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  • WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
Jun 21, 2011 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  • WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
Jun 28, 2011 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jul 1, 2011 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jul 15, 2011 100

Violation descriptions and comments

Jun 21, 2011

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.MUST PROVIDE A PEST CONTROL LOGBOOK.MUST RODENT PROOF ALL DOORS.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM GREASETRAP AT 3- COMP SINK,RUSTED OUT STALL DIVIDER IN MEN'S TOILET ROOM.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS.MUST REPLACE MISSING LOCKS ON STALL DOORS IN WOMEN'S TOILET ROOM.MUST PROVIDE SINK STOPPERS FOR ALL SINKS.
All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply.OBSERVED NO HOT RUNNING WATER AT 1 3- COMP SINK IN BAR AREA.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN BEER COOLERS,STORAGE CABINETS,SHELVING UNITS,FAUCETS AT 3- COMP SINKS,VENTILATION VENTS,3- COMP SINKS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR THROUGHOUT.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT.
The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE DAMAGED & MISSING WALL BASES,WALL TRIM & TILES,WALLS,CEILINGS & CEILING TILES,EXTERIOR WALL IN POOR REPAIR.MUST CLEAN & PAINT WALLS.MUST SCRAPE & PAINT PEELING PAINT ON WALLS THROUGHOUT.MUST SEAL ALL OPENINGS AROUND PIPES THROUGHOUT.
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.MUST PROVIDE SELF CLOSING DEVICE ON TOILET ROOM DOORS.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY PIPE & FAUCET AT 3- COMP SINK,OVERHEAD VENTILATION UNIT LEAKING,MEN'S TOILET IN POOR REPAIR & SLOW DRAIN AT 2 HAND SINKS,INTERIOR DRAIN LINE HANGING INSIDE OF ICE MACHINE.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.THERMOMETERS NEEDED FOR BEER COOLERS.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.DJ BOOTH ELEVATE ARTICLES OFF OF FLOOR.

Jun 28, 2011

All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply.VIOLATION CORRECTED.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.Inspector Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.MUST PROVIDE A PEST CONTROL LOGBOOK.MUST RODENT PROOF ALL DOORS.ALSO LIVE DRAIN FLIES.
Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM GREASETRAP AT 3- COMP SINK,RUSTED OUT STALL DIVIDER IN MEN'S TOILET ROOM.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS.MUST REPLACE MISSING LOCKS ON STALL DOORS IN WOMEN'S TOILET ROOM.MUST PROVIDE SINK STOPPERS FOR ALL SINKS.
Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN BEER COOLERS,STORAGE CABINETS,SHELVING UNITS,FAUCETS AT 3- COMP SINKS,VENTILATION VENTS,3- COMP SINKS.
Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR THROUGHOUT.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT.
Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE DAMAGED & MISSING WALL BASES,WALL TRIM & TILES,WALLS,CEILINGS & CEILING TILES,EXTERIOR WALL IN POOR REPAIR.MUST CLEAN & PAINT WALLS.MUST SCRAPE & PAINT PEELING PAINT ON WALLS THROUGHOUT.MUST SEAL ALL OPENINGS AROUND PIPES THROUGHOUT.
Inspector Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.MUST PROVIDE SELF CLOSING DEVICE ON TOILET ROOM DOORS.
Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY PIPE & FAUCET AT 3- COMP SINK,OVERHEAD VENTILATION UNIT LEAKING,MEN'S TOILET IN POOR REPAIR & SLOW DRAIN AT 2 HAND SINKS,INTERIOR DRAIN LINE HANGING INSIDE OF ICE MACHINE.
Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.THERMOMETERS NEEDED FOR BEER COOLERS.
Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.DJ BOOTH ELEVATE ARTICLES OFF OF FLOOR.

Jul 1, 2011

Inspector Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.Inspector Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.MUST RODENT PROOF ALL DOORS.ALSO LIVE DRAIN FLIES.
Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM GREASETRAP AT 3- COMP SINK,RUSTED OUT STALL DIVIDER IN MEN'S TOILET ROOM.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS.MUST REPLACE MISSING LOCKS ON STALL DOORS IN WOMEN'S TOILET ROOM.MUST PROVIDE SINK STOPPERS FOR ALL SINKS.
Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN BEER COOLERS,STORAGE CABINETS,SHELVING UNITS,FAUCETS AT 3- COMP SINKS,VENTILATION VENTS,3- COMP SINKS.
Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR THROUGHOUT.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT.MUST PAINT DANCE FLOOR.
Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE DAMAGED & MISSING WALL BASES,WALL TRIM & TILES,WALLS,CEILINGS & CEILING TILES,EXTERIOR WALL IN POOR REPAIR.MUST CLEAN & PAINT WALLS.MUST SCRAPE & PAINT PEELING PAINT ON WALLS THROUGHOUT.MUST SEAL ALL OPENINGS AROUND PIPES THROUGHOUT.
Inspector Comments: Inspector Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.MUST PROVIDE SELF CLOSING DEVICE ON TOILET ROOM DOORS.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.VIOLATION CORRECTED.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.VIOLATION CORRECTED.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.VIOLATION CORRECTED.

Jul 15, 2011

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.VIOLATION CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned.VIOLATION CORRECTED.
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.VIOLATION CORRECTED.

Do you have any questions you'd like to ask about Kopa Kavana Klub? Post them here so others can see them and respond.

×
Kopa Kavana Klub respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Kopa Kavana Klub to others? (optional)
  
Add photo of Kopa Kavana Klub (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
J J Fish & ChickenChicago, IL
*****
Harolds ChickenChicago, IL
***
Adam's RibsChicago, IL
****
Kostner Food BasketChicago, IL
Pete The Greek RestaurantChicago, IL
*****
Baba's Famous Steak & LemonadeChicago, IL
*****
McdonaldsChicago, IL
***
Ming's Chop SueyChicago, IL
***
Deborah's Place IiChicago, IL
*****
Moses Butcher ShopChicago, IL
*

Restaurants in neighborhood

Name

Address

Distance

Mariscos El Fabuloso 3000-3002 W 26th St, Chicago 0.02 miles
La Kermese 3000 -3002 W 26th St, Chicago 0.02 miles
Walgreens #215 3045 W 26th St, Chicago 0.07 miles
El Milagro 3048 W 26th St, Chicago 0.07 miles
El Milagro 3050-3052 W 26th St, Chicago 0.08 miles
Black Hole 3057 W 26th St, Chicago 0.09 miles
Papa Santiago Pizzaria & Taqueria 3057 W 26th St, Chicago 0.09 miles
Los Arriados Incorporated 3101 W 26th St, Chicago 0.10 miles
Taqueria El Arco 3105 W 26th St, Chicago 0.11 miles
La Chapparita Grocery 2500 S Whipple St, Chicago 0.12 miles

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: