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Business Info

Restaurant: Jimmy's Food Mart
Address: 3700 S Indiana Ave, Chicago, IL 60653
Type: Grocery Store
Total inspections: 2
Last inspection: Jul 31, 2012

Score
(the higher the better)
50

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Violation descriptions and comments

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED MANAGER ON DUTY WHEN COOKED GROUND BEEF 181.9F PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012 CITATION ISSUED.
One copy of the Food Inspection Report Summary must be displayed and visible to all customers. INSPECTION REPORT SUMMARY NOT DISPLAYED AND VISIBLE TO CUSTOMERS. SERIOUS VIOLATION 7-42-010B CITATION ISSUED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR AND EXTERIOR OF ALL SINKS, SHELVES, COOLERS, FREEZERS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE DAMAGED FLOOR TILES IN ALL AREAS. ELEVATE ALL STOCK OFF FLOOR IN SALES AND STORAGE AREAS. CLEAN FLOOR NEAR REAR DISPLAY COOLER (SPILLS) AND UNDER CHIP DISPLAY RACKS, ALONG WALLS AND IN ALL CORNERS IN SALES AND STORAGE AREAS. PROVIDE ACCESS TO BASEMENT.
The walls and ceilings shall be in good repair and easily cleaned. REPLACE DAMAGED AND MISSING CEILING TILES IN ALL AREAS. SEAL OPENINGS AROUND OUTLETS IN REAR STORAGE. WALLS AND NEED REPAIR, CLEANING AND PAINTING IN REAR.
PROVIDE ADEQUATE STOPPERS FOR 3-COMP SINK.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. REMOVE KNIVES FROM BEHIND SINK, PROPERLY WASH, RINSE, SANITIZE UTENSILS AND STORE IN SANITARY MANNER.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE REAR STORAGE CLOSET. REMOVE MOP FROM SOILED WATER AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

REACH-IN COOLER IN USE AT IMPROPER TEMPERATURE OF 63F. UNIT TAGGED AT THIS TIME. INSTD NOT TO USE UNTIL REPAIRED AND REINSPECTED BY CDPH. UNIT MUST BE ABLE TO MAINTAIN PRODUCT TEMPERATURE OF 40F OR BELOW. INSTD TO UTILIZE OTHER REFRIGERATION ON SITE. CITATION ISSUED 7-38-005A CRITICAL.
CONDENSOR LINE LEAKING IN FRONT COOLER. REPAIR SAME.
THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES IN COOLER RANGING FROM 48F-53F: 21 PACKAGES OF BACON, 20LBS OF GROUND BEEF, 6 PACKAGES OF HOT DOGS, 23 PACKAGES OF SHREDDED CHEESE, (2) 1/2 GALLONS ON MILK, 8 PINTS OF MILK AND 4 PACKAGES OF SALAMI. ALL VOLUNTARILY DISCARDED AND DENATURED AT THIS TIME. APPROX. 60LBS $200 VALUE. CITATION ISSUED 7-38-005A CRITICAL.
ALL FOOD AND NON FOOD CONTACT EQUIPMENT THRU-OUT NEEDS DETAILED CLEANING, FREE OF DEBRIS: INCLUDING ALL PREP TABLES, STORAGE SHELVES, COOLERS, FREEZERS.
FLOOR UNDER AND BEHIND HEAVY EQUIPMENT AND ALONG WALLBASE THRU-OUT NEEDS DETAILED CLEANING.
WALLS THRU-OUT REAR NOT CLEAN, SPLASHED WITH DEBRIS. CLEAN SAME AND PAINT IF NEEDED AFTER CLEANING.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants