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Business Info

Restaurant: Galvin's Public House
Address: 5901 W Lawrence Ave, Chicago, IL 60630
Type: Restaurant
Total inspections: 5
Last inspection: Nov 2, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All food should be properly protected from contamination during storage, preparation, display, service, and transportation. OBSERVED ICE ARE NOT PROTECTED DURING STORAGE INSIDE THE ICE MACHINE. INTERIOR PANEL AND TUBE WITH BLACK WET AND DRIED SUBSTANCE IN TOUCH WITH THE WATER. INSTRUCTED TO CLEAN IN DETAIL, SANITIZE,AND STOP USING THE ICE MACHINE. TAGGED THE ICE MACHINE. INSTRUCTED TO SEND A LETTER TO CDPH ONCE THE ICE MACHINE HAD BEEN CLEANED AND SANITIZED. fAX # 312-746-4240 .ATTENTION BRIAN TURKALY. CITATION ISSUED SERIOUS 7-38-005A
FOUND NO CITY OF CHICAGO CERTIFICATE POSTED AND MANAGER HAS NO CITY OF CHICAGO CERTIFICATE. (MANAGER HAS THE STATE OF ILLINOIS CERTICATE OF SANITATION ONLY).INSTRUCTED MANAGER TO GET A CITY OF CHICAGO CERTIFICATE OF SANITATION AND CERTIFICATE HAS TO BE POSTED. CITATION ISSUED 7-38-012
PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #127065 DATED 3/18/09. #32- OBSERVED ICE BINS NOT PROPERLY CONSTRUCTED. INSTRUCTED TO PROVIDE A BUILT IN COLD PLATE ASSEMBLY OR PROVIDE A SEPARATE CONTAINER FOR THE CONSUMABLE ICE.observed CONSUMABLE ICE IN THE ICE BIN IN CONTACT WITH SODA TUBING. #38- NO VENTILATION INSIDE THE PARTY ROOM WASHROOM. MUST INSTALL A VENTILATION. CITATION ISSUED SERIOUS 7-42-090.
MUST INSTALL A SPLASHGUARD IN BETWEEN THE 3 COMPT SINK AND THE HOT HOLDING UNIT, TO PROTECT THE FOODS IN THE HOT HOLDING UNIT FROM ANY CONTAMINANTS.

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS SUCH AS STEAK, HAMBURGER, CHICKEN SALAD ETC. NO CITY OF CHICAGO CERTIFICATE POSTED ON SITE. NO PROOFED OF SANITATION ENROLLMENT. CITATION ISSUED SERIOUS 7-38-012.
VIOLATION #16 HAS BEEN CORRECTED.
MUST INSTALL A SPLASH GUARD BETWEEN THE 3 COMPT SINK AND THE HOT HOLDING UNIT, TO PROTECT THE FOODS IN THE HOT HOLDING UNIT FROM ANY CONTAMINANTS.
OBSERVED THE COOK, NOT WEARING ANY HAIR RESTRAINT WHILE COOKING AND SERVING FOOD. INSTRUCTED MANAGER THAT ALL EMPLOYEES WHO HANDLES FOOD ,PREPARE,COOK AND SERVE FOOD MUST WEAR A HAIR RESTRAINT(HAIRNET, BASEBALL CAP, OR BANDANNA).
NEED TO STORE ICE SCOOP IN A SEPARATE CONTAINER, NOT ON TOP OF THE ICE.
VIOLATION #29 HAS BEEN CORRECTED.

Found some food items not properly labeled/dated in reach in freezer in bsmt., must date and label food items in reach in freezer. All food not stored in the original container shall be stored in properly labeled containers.
Storage shelving/counter above dish machine had exposed raw wood, shall be repair/replaced. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
Non food contact surfaces of cooler shelving, storage shelving need detailed cleaning. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
Floors under heavy equipment, cooking equipment not clean need detailed cleaning cleaning(corners), floors in bsmt storage areas under shelving need detailed cleaning(corners).
Damaged/stained ceiling tiles in kitchen prep area, shall be replaced. missin ceiling tiles, damaged ceiling tiles in bsmt. storage area shall be replaced. The walls and ceilings shall be in good repair and easily cleaned.
Missing light shields in bsmt., storage areas shall be provided, broken light shield in kitchen prep area shall be provided.
Exhaust vents(ventilation) in kitchen prep areas, coolers, storage reas, and bathrooms not clean need detailed cleaning. The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.

Must provide thermometers to all coolers in order to maintain proper temperatures of 40f or less
Reach in cooler shelving that had rust/peeling paint, shall be repaired/replaced.
Bar reach in cooler shelving, door tracks not clean needs detailed cleaning(crevices) non food contact surfaces of ice machine not clean need detailed cleaning.
Floors in kitchen prep area by dish machine area need cleaning, floor under front counter in bar area need detailed cleaning(corners).
Ceiling tiles in kitchen prep area need cleaning, loose ceiling tile in prep area shall be repaired/replaced.
Light shields in kitchen prep area need cleaning.

Found food items not properly dated/labeled in reach in cooler, reach in freezer, must date and label food items in reach in cooler, reach in freezer.
Non food contact surfaces of reach in cooler door tracks in bar area not clean need detailed cleaning(crevices).
Bsmt storage shelving that had exposed raw wood, shall be repaired/sealed.
Floors in bsmt storage area by furnace room, hot water heaterarea, and under storage shelving not clean, need detailed cleaning(corners).
Wall in kitchen prep area behind grill not clean, need detailed cleaning, missing tiles in bsmt storage area shall be replaced.
Exhaust canopy not clean, needs detailed cleaning, exhaust vents(ventilation)in bathrooms need cleaning.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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4. Chicago, IL Restaurants