Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Mar 14, 2011 | 0 |
|
Mar 22, 2011 | 100 |
|
Aug 29, 2011 | 0 |
|
Sep 6, 2011 | 100 |
|
Oct 11, 2011 | 0 |
|
Oct 20, 2011 | 100 |
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 10-15 MICE DROPPINGS ON BOTTOM SHELF ALONG NORTH WALL UNDER 2 LITER POP STORAGE SHELVES AND ALONG SOUTH WALL UNDER CHIP RACKS IN SALES AREA, 30-40 MICE DROPPINGS UNDER CRATES IN WALK-IN COOLER, OVER 100 MICE DROPPINGS IN REAR STORAGE AREA ON FLOOR ALONG WALLS AND IN ALL CORNERS, ON BOXES OF FLOOR TILES, SHELVES, EQUIPMENT, ETC INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED H71903 COURT DATE 4-21-11 AT 10 AM 400 W SUPERIOR ROOM 107.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR AND EXTERIOR OF CABINETS UNDER BEVERAGE AREA, 3-COMP SINK, EXPOSED SINK, UTILITY SINK, AND SHELVES NEED CLEANING.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND BEHIND COUNTER AREAS.
The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN WASHROOM AND BEHIND TOILET. REPLACE MISSING/DAMAGED WALL TILES IN WASHROOM. CLEAN ALL CEILING VENTS.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE MISSING LIGHT SHIELD IN WALK-IN COOLER.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTALL EXTENDING FAUCET ON 3-COMP SINK. PROVIDE VENTILATION IN WASHROOM. CONNECT ALL WASTE LINES TO FLOOR DRAIN.
MICE DROPPINGS CLEANED IN STORAGE AREAS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR AND EXTERIOR OF CABINETS UNDER BEVERAGE AREA, 3-COMP SINK, EXPOSED SINK, UTILITY SINK, LEDGES, AND SHELVES NEED CLEANING.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND BEHIND COUNTER AREAS. CLEAN FLOORS INSIDE AND ALONG WOODEN LEDGES IN REAR STORAGE AREA.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE MISSING LIGHT SHIELD IN WALK-IN COOLER.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTALL EXTENDING FAUCET ON 3-COMP SINK. PROVIDE VENTILATION IN WASHROOM. CONNECT ALL WASTE LINES TO FLOOR DRAIN.
The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN WASHROOM AND BEHIND TOILET. REPLACE MISSING/DAMAGED WALL TILES IN WASHROOM. CLEAN ALL CEILING VENTS. SEAL LOOSE BASEBOARDS IN SALES AREA UNDER CHIP DISPLAY, ETC
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTALL EXTENDING FAUCET ON 3-COMP SINK. PROVIDE VENTILATION IN WASHROOM. CONNECT ALL WASTE LINES TO FLOOR DRAIN.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 20-30 MICE DROPPINGS ON FLOOR ALONG SOUTH WALL UNDER CHIP DISPLAY, 10-15 MICE DROPPINGS ON FLOOR ALONG COOLER NEAR FRONT COUNTER, 15-20 MICE DROPPINGS SCATTERED ON POP SHELVES IN STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. FRONT DOOR NOT RODENT PROOFED 1/4' GAP ON BOTTOM OF DOOR SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020 CITATION ISSUED H74201 COURT DATE 10-13-11 AT 10A 400 W SUPERIOR ROOM 112.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR AND EXTERIOR OF CABINETS UNDER BEVERAGE AREA, 3-COMP SINK, EXPOSED SINK, UTILITY SINK, LEDGES, AND SHELVES NEED CLEANING.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND BEHIND COUNTER AREAS. CLEAN FLOORS INSIDE AND ALONG WOODEN LEDGES IN REAR STORAGE AREA.
The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN WASHROOM AND BEHIND TOILET. REPLACE MISSING/DAMAGED WALL TILES IN WASHROOM. CLEAN ALL CEILING VENTS. SEAL LOOSE BASEBOARDS IN SALES AREA UNDER CHIP DISPLAY, ETC
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE MISSING LIGHT SHIELD IN WALK-IN COOLER.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN STORAGE AREAS TO PREVENT PEST HARBORAGE. STORE MOP HEAD UPRIGHT TO PREVENT PEST BREEDING.
PREMISES SERVICED BY ORKIN PEST CONTROL ON 9-2-11.
REMOVE CRATES OFF FLOOR AND PROVIDE SHELVING FOR EASY CLEANING AND PEST CONTROL IN REAR STORAGE AREA.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR AND EXTERIOR OF CABINETS UNDER BEVERAGE AREA, 3-COMP SINK, EXPOSED SINK, UTILITY SINK, LEDGES, AND SHELVES NEED CLEANING.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND BEHIND COUNTER AREAS. CLEAN FLOORS INSIDE AND ALONG WOODEN LEDGES IN REAR STORAGE AREA.
The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN WASHROOM AND BEHIND TOILET. REPLACE MISSING/DAMAGED WALL TILES IN WASHROOM. CLEAN ALL CEILING VENTS. SEAL LOOSE BASEBOARDS IN SALES AREA UNDER CHIP DISPLAY, ETC. SEAL ALL OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS, ALONG BASEBOARDS, ETC IN ALL AREAS.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE MISSING LIGHT SHIELD IN WALK-IN COOLER.
All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTALL EXTENDING FAUCET ON 3-COMP SINK. PROVIDE VENTILATION IN WASHROOM. CONNECT ALL WASTE LINES TO FLOOR DRAIN.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN STORAGE AREAS TO PREVENT PEST HARBORAGE. STORE MOP HEAD UPRIGHT TO PREVENT PEST BREEDING.
All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTALL EXTENDING FAUCET ON 3-COMP SINK. PROVIDE VENTILATION IN WASHROOM. CONNECT ALL WASTE LINES TO FLOOR DRAIN.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR AND EXTERIOR OF CABINETS UNDER BEVERAGE AREA, 3-COMP SINK, EXPOSED SINK, UTILITY SINK, LEDGES, AND SHELVES NEED CLEANING.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND BEHIND COUNTER AREAS. CLEAN FLOORS INSIDE AND ALONG WOODEN LEDGES IN REAR STORAGE AREA, ALONG WALLS BEHIND ICE MACHINE (TAFFY APPLES, CIGARETTE BUTTS, ASHES, ETC).
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE MISSING LIGHT SHIELD IN WALK-IN COOLER.
The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN WASHROOM AND BEHIND TOILET. REPLACE MISSING/DAMAGED WALL TILES IN WASHROOM. CLEAN ALL CEILING VENTS. SEAL LOOSE BASEBOARDS IN SALES AREA UNDER CHIP DISPLAY, ETC. SEAL ALL OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS, ALONG BASEBOARDS, ETC IN ALL AREAS.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 40-50 MICE DROPPINGS ALONG WEST WALL AND CORNERS IN REAR STORAGE, 10-15 MICE DROPPINGS ON BEVERAGE STORAGE SHELVES IN REAR STORAGE AREA, 8 MICE DROPPINGS SCATTERED ON FLOOR UNDER CHIP DISPLAY IN SALES AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED H74225 COURT DATE 12-1-11 AT 10 AM 400 W SUPERIOR ROOM 112.
REMOVE CRATES OFF FLOOR AND PROVIDE SHELVING FOR EASY CLEANING AND PEST CONTROL IN REAR STORAGE AREA.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN STORAGE AREAS TO PREVENT PEST HARBORAGE. STORE MOP HEAD UPRIGHT TO PREVENT PEST BREEDING.
PREMISES SERVICED BY ORKIN PEST CONTROL ON 10-13-11.
REMOVE CRATES OFF FLOOR AND PROVIDE SHELVING FOR EASY CLEANING AND PEST CONTROL IN REAR STORAGE AREA.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR AND EXTERIOR OF CABINETS UNDER BEVERAGE AREA, 3-COMP SINK, EXPOSED SINK, UTILITY SINK, LEDGES, AND SHELVES NEED CLEANING.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND BEHIND COUNTER AREAS. CLEAN FLOORS INSIDE AND ALONG WOODEN LEDGES IN REAR STORAGE AREA, ALONG WALLS BEHIND ICE MACHINE (TAFFY APPLES, CIGARETTE BUTTS, ASHES, ETC), UNDER CHIP AND DISPLAY SHELVES (FOOD DEBRIS).
The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN WASHROOM AND BEHIND TOILET. REPLACE MISSING/DAMAGED WALL TILES IN WASHROOM. CLEAN ALL CEILING VENTS. SEAL LOOSE BASEBOARDS IN SALES AREA UNDER CHIP DISPLAY, ETC. SEAL ALL OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS, ALONG BASEBOARDS, ETC IN ALL AREAS.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE MISSING LIGHT SHIELD IN WALK-IN COOLER.
All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTALL EXTENDING FAUCET ON 3-COMP SINK. PROVIDE VENTILATION IN WASHROOM. CONNECT ALL WASTE LINES TO FLOOR DRAIN.
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Name |
Address |
Distance |
---|---|---|
Save-a-lot | 6701 S Western Ave, Chicago | 0.02 miles |
Dollar General Store #12544 | 6647 S Western Ave, Chicago | 0.03 miles |
H & M Food | 6558 S Western Ave, Chicago | 0.12 miles |
H & M Food Mart | 6560 S Western Ave, Chicago | 0.12 miles |
Western's Taste of Chicago, Inc | 6558 S Western Ave, Chicago | 0.12 miles |
Sunrise to Sunset Food Mart, Inc | 6560 S Western Ave, Chicago | 0.12 miles |
Neighborhood Store Food Mart Inc. | 6560 S Western Ave, Chicago | 0.12 miles |
Sindibad Food & Dollar Plus, Inc. | 6560 S Western Ave, Chicago | 0.12 miles |
Tiger Food Mart | 6560 S Western Ave, Chicago | 0.12 miles |
a & M Communications | 6560 S Western Ave, Chicago | 0.12 miles |
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