Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jan 26, 2012 | 0 |
|
May 15, 2012 | 0 |
|
Aug 20, 2012 | 100 |
|
Dec 18, 2012 | 0 |
|
Dec 21, 2012 | 100 |
|
Dec 21, 2012 | 100 |
None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters.MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.
The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE UPPER WALL TRIM OVER SERVICE COUNTER,CAULK LOWER WALL BASES BETWEEN FLOOR & WALL,WALL IN POOR REPAIR BEHIND SERVICE COUNTER(WALL METER).MUST SEAL OPENING AROUND PIPE LEADING FROM EXTERIOR WALL BEHIND SERVICE COUNTER & TOILET ROOM.MUST GROUT TILES AT SERVICE COUNTER.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.MUST PROVIDE STEM THERMOMETER.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.MUST PROVIDE A CERTIFIED FOOD MANAGERS CERTIFICATE.
All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health.MUST INSTALL A 3- COMPARTMENT SINK WITH METAL DRAIN BOARDS & GREASE TRAP.
When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.MUST PROVIDE HOT & COLD RUNNING WATER AT HAND SINK IN TOILET ROOM.
In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices.MUST PROVIDE SOAP & TOWELS AT HAND SINK IN TOILET ROOM.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST PROVIDE LID FOR SUMP PUMP,MISSING GLASS AT SERVICE COUNTER.MUST REPAIR OR REPLACE MISSING DOOR HANDLE ON DOOR,SELF CLOSING DEVICE ON FRONT ENTRY DOOR IN POOR REPAIR.MUST APPLY A SEALANT OR PAINT RAW WOOD AT SERVICE COUNTER.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPLACE MISSING FLOOR DRAIN COVER BEHIND SERVICE COUNTER.
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.MUST PROVIDE COLD HOLDING UNITS ON SITE AT 40 OR BELOW FOR & FREEZERS AT 0.
Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times.MUST INSTALL HAND SINK IN FOOD PREP AREA WITH HOT & COLD RUNNING WATER.
Adequate and convenient hand washing facilities shall be provided for all employees.MUST INSTALL SOAP & TOWELS AT HAND SINK IN PREP AREA.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.MUST PROVIDE A PEST CONTROL LOG BOOK.MUST RODENT PROOF REAR DOOR.
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.MUST PROVIDE A OUTSIDE GARBAGE DUMPSTER WITH TIGHT FITTING LIDS.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
Inspector Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.MUST RODENT PROOF REAR DOOR.
VIOLATION CORRECTED.
Inspector Comments: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.MUST PROVIDE A CITY CERTIFIED FOOD MANAGERS CERTIFICATE.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST PROVIDE LID FOR SUMP PUMP.
VIOLATION CORRECTED.
Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE OPENINGS IN WALLS IN REAR ENCLOSED AREA.LEAKY WALLS IN BASEMENT AREA.
VIOLATION CORRECTED.
Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.MUST PROVIDE STEM THERMOMETER & HOT HOLDING THERMOMETER.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
Must have all cooler turned on and running at 40 F or below and freezers at 0 F.
Wall not maintained around utility sink. Instructed to have wall sealed and install non-absorbent material.
Backflow prevented not installed at coffee maker or utility sink faucet. Instructed to install backflow preventer visible on both pieces of equipment.
Violation #02 now corrected.
Violation #35 now corrected.
Backflow prevention not installed at coffee maker or utility sink faucet. Instructed to install backflow preventer visible on both pieces of equipment.
Violation #35 now corrected.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Chop Suey Kitchen | 5353 W Madison St, Chicago | 0.03 miles |
Perfect Food & Liquor | 5318 W Madison St, Chicago | 0.04 miles |
Cheese Cakes | 5403 W Madison St, Chicago | 0.06 miles |
Madison Food Mart, Inc | 5402 W Madison St, Chicago | 0.06 miles |
Whale Beef and Pizza | 5300 W Madison St, Chicago | 0.07 miles |
Unique Discount Stores, Inc | 5411 W Madison St, Chicago | 0.08 miles |
Mac Arthur's | 5412 W Madison St, Chicago | 0.09 miles |
Hawkeye's Ribs | 5419 W Madison St, Chicago | 0.09 miles |
Mc Gee's Enterprises Inc | 5419 W Madison St, Chicago | 0.09 miles |
Red Snapper Fish Chicken & Pizza | 5255 W Madison St, Chicago | 0.09 miles |
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