Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jun 11, 2010 | 0 |
|
Jun 18, 2010 | 100 |
|
Apr 21, 2011 | 100 |
|
Aug 13, 2012 | 100 |
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 15-20 MICE DROPPINGS ALONG WALLS IN FURNACE ROOM, 10-15 MICE DROPPINGS UNDER SHELVES IN DRY STORAGE ROOM, 8 MICE DROPPINGS ON SHELF UNDER UTENSILS IN KITCHEN, 7 MICE DROPPINGS ON FLOOR IN HIGH CHAIR STORAGE, 10-15 MICE DROPPINGS INSIDE CUBBIES AND ALONG WALLS IN UNUSED INFANT ROOM, 10 MICE DROPPINGS IN NORTHWEST CORNER NEAR LOCKERS AND ALONG BASEBOARD NEAR BOYS WASHROOM IN MONTESSORI III ROOM, 10-15 MICE DROPPINGS NEAR CABINET IN MAINTENANCE ROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED H58359
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING NEED CLEANING: INTERIOR AND EXTERIOR OF ALL FILE CABINETS, CABINET UNDER SINK IN LOUNGE, SHELVES AND CUBBIES IN CLASSROOMS
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REMOVE ALL MILK CRATES OFF FLOOR AND PROVIDE SHELVING FOR EASY CLEANING AND PEST CONTROL.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN KITCHEN, DRY STORAGE, ELECTRICAL ROOM, MAINTAINANCE ROOM, UTILITY ROOM, LAUNDRY ROOM, STORAGE AND CLASSROOM AREAS.
The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL OPENINGS IN WALLS AND CEILINGS AROUND PIPE FITTINGS AND ELECTRICAL OUTLETS IN ALL AREAS (BOOK STORAGE ROOM, LOUNGE, ETC). REPAIR CEILING LEAK IN LAUNDRY ROOM. REPLACE MISSING AND STAINED CEILING TILES AND REPAIR WALLS (MOLD) IN UNUSED INFANT ROOM. STORE ALL EQUIPMENT AWAY FROM WALLS FOR EASY CLEANING AND PEST CONTROL.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE DAMAGED LIGHT SHIELDS ABOVE SERVING AREA.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL UNUSED EQUIPMENT/UNNECESSARY ARTICLES AND PROPERLY ORGANIZE ALL STORAGE AREAS TO PREVENT PEST HARBORAGE.
VIOLATION 18 ABATED PREMISES SERVICED BY PRESTO-X PEST CONTROL ON 6-17-10
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REMOVE ALL MILK CRATES OFF FLOOR AND PROVIDE SHELVING FOR EASY CLEANING AND PEST CONTROL.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING NEED CLEANING: INTERIOR AND EXTERIOR OF ALL FILE CABINETS, CABINET UNDER SINK IN LOUNGE, SHELVES IN DRY STORAGE ARES, CUBBIES IN ALL CLASSROOMS (USED/UNUSED)
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN KITCHEN, DRY STORAGE, ELECTRICAL ROOM, MAINTAINANCE ROOM, UTILITY ROOM, LAUNDRY ROOM, STORAGE AND CLASSROOM AREAS.
The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL OPENINGS IN WALLS AND CEILINGS AROUND PIPE FITTINGS AND ELECTRICAL OUTLETS IN ALL AREAS (BOOK STORAGE ROOM, LOUNGE, ETC). REPAIR CEILING LEAK IN LAUNDRY ROOM. REPLACE MISSING AND STAINED CEILING TILES AND REPAIR WALLS (MOLD) IN UNUSED INFANT ROOM. STORE ALL EQUIPMENT AWAY FROM WALLS FOR EASY CLEANING AND PEST CONTROL.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE DAMAGED LIGHT SHIELDS ABOVE SERVING AREA.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL UNUSED EQUIPMENT/UNNECESSARY ARTICLES AND PROPERLY ORGANIZE ALL STORAGE AREAS TO PREVENT PEST HARBORAGE.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR LOOSE BASEBOARDS IN LAUNDRY ROOM. ALSO REPLACE ALL STAIN,MISSING CEILING TILES ON PREMISES CLASSROOMS/STORAGE ROOMS.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST INSTALL VENTILATION IN WASHROOMS-10. MUST REPAIR COLD WATER HANDLE/FAUCET IN CLASSROOM ROMAN 2.,FAUCET NOT WORKING IN UNUSED TODDLER CLASSROOM .
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST SEAL OPENINGS/HOLES IN GROUND IN ELECTRICAL ROOM TO PREVENT PEST ENTRY AREAS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.NEED TO CLEAN AND SANITIZE CUTTING BOARD IN PREP KITCHEN.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED BROKEN DOOR HANDLE ON THE KITCHEN 2 DOOR COOLER, NEED TO REPLACE.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.NEED TO REPLACE MISSING FLOOR TILES UNDER 2 DOOR COOLER AND SINK AREA.
Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned.NEED TO CLEAN REAR RESTROOM CEILING VENT DUSTY.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.NEED TO CLEAN LIGHT SHIELDS IN KITCHEN AND CLASSROOMS.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. NEED TO REPAIR LEAKING NOZZEL AT 3 COMP. SINK.
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.CLUTTER IN REAR MAINTENANCE ROOM NEED TO CLEAN AND ORGANIZE.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Sunshine Food Mart. | 1200 W 69th St, Chicago | 0.10 miles |
Sunshine Food Market | 1200 W 69th St, Chicago | 0.10 miles |
Rhema Reveal | 6843 S Racine Ave, Chicago | 0.11 miles |
Runway Submarine | 1146 W 69th St, Chicago | 0.13 miles |
Ms Aidee Food Mart | 1146 W 69th St, Chicago | 0.13 miles |
Family Lounge | 6946 S Racine Ave, Chicago | 0.14 miles |
Loomis Food Market | 6859 S Loomis Blvd, Chicago | 0.14 miles |
Homies Kitchen | 6859 S Loomis Blvd, Chicago | 0.14 miles |
Building Blocks Learning Academy | 1118 W 69th St, Chicago | 0.18 miles |
Englewood School of Positive | 1118-1122 W 69th St, Chicago | 0.18 miles |
Restaurant representatives - add corrected or new information about Chicago Urban Day School Inc, 1248 W 69th St, Chicago, IL 60636 »