Birrieria Patinos Ocotlan, 3809 W 26th St, Chicago, IL 60623 - Restaurant inspection findings and violations



Business Info

Restaurant: Birrieria Patinos Ocotlan
Address: 3809 W 26th St, Chicago, IL 60623
Type: Restaurant
Total inspections: 3
Last inspection: Feb 8, 2012

Restaurant representatives - add corrected or new information about Birrieria Patinos Ocotlan, 3809 W 26th St, Chicago, IL 60623 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Feb 3, 2010 100
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Sep 21, 2010 100
No violation details available. Feb 8, 2012 -

Violation descriptions and comments

Feb 3, 2010

All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL PREP FOODS INSIDE WALK IN COOLER.
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. CLEAN MULTI-USE UTENSILS MUST BE PROPERLY STORED ON KITCHEN SHELVES.
All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; CABINETS UNDER MAIN KITCHEN EXPOSED SINK AND WASHROOM BOWLS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS TRHU-OUT MAIN KITCHEN AND STORAGE CLOSET.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. MUST PROVIDE VENTILATION FOR ONE BURNER IN MAIN KITCHEN OR REMOVE.

Sep 21, 2010

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PAINT/SEAL WOOD STORAGE SHELVES UNDER SERVING COUNTER.
The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN FILTERS ABOVE COOKING EQUIPMENT IN MAIN KITCHEN, AND CLEAN WALLS BEHIND 3PART SINK IN SAME AREA.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKING FAUCET AT FRONT PREP AREA 3PART SINK.

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Restaurants in neighborhood

Name

Address

Distance

Panaderia Coral 3807 W 26th St, Chicago 0.00 miles
Birrieria Patino Ocotlan 3813 W 26th St, Chicago 0.01 miles
Las Tres Campanitas #2 3808 W 26th St, Chicago 0.02 miles
Extreme Cream Ice Cream 3808 W 26th St, Chicago 0.02 miles
Dennis's Carry out 3806 W 26th St, Chicago 0.02 miles
El Concordia 3801 W 26th St, Chicago 0.02 miles
Donaldo's Chiles & Spices 3759 W 26th St, Chicago 0.03 miles
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