INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. FOUND NO CERTIFIED MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (EG HOTDOG, NACHO CHEESE AND CHILI, TAQUITOS, CHICKEN ETC.) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WHEN HANDLING POTENTIALLY HAZARDOUS FOODS. SERIOUS CITATION ISSUED 7-38-012 One copy of the Food Inspection Report Summary must be displayed and visible to all customers. FOUND NO INSPECTION SUMMARY REPORT POSTED ON PREMISES. INSTRUCTED MANAGEMENT, INSPECTION SUMMARY REPORT MUST BE POSTED, DISPLAYED AND VISIBLE TO ALL CUSTOMERS. SERIOUS CITATION ISSUED 7-42-010(B) INSTRUCTED TO REMOVE UNNECESSARY ARTICLES (UNUSED METAL SHELVING, RACKS ETC.) STORED IN REAR (CORRAL) OUTSIDE AREA TO PREVENT RODENT AND INSECT HARBORAGE. INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF EXPOSED HAND SINK AND 3 COMPARTMENT SINK IN REAR AREA. INSTRUCTED TO CLEAN AND MAINTAIN WALLS THROUGHOUT TOILET ROOM.
Restaurant representatives - add corrected or new information about 7-eleven, 6440 W Diversey Ave, Chicago, IL 60707 »