No violation noted during this evaluation. | 09/25/2015 | Follow-up (Food) | 100 |
- Critical: Food in good condition, safe, and unadulterated
|
09/25/2015 | Complete (Food) | 95 |
- Pasteurized foods used (repeated violation)
|
05/06/2015 | Complete (Food) | 99 |
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used
|
09/09/2014 | Follow-up (Food) | 98 |
- Critical: Proper cold holding temperatures
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used
- Variance obtained for specialized processing methods
|
09/09/2014 | Complete (Food) | 89 |
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
|
04/10/2014 | Complete (Food) | 99 |
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Critical: Food additives: approved and properly used
|
10/08/2013 | Complete (Food) | 98 |
No violation noted during this evaluation. | 05/23/2013 | Complete (Food) | 100 |
- Critical: Food separated and protected
- Critical: Proper disposition of unsafe food, returned food not re-served
- Critical: Consumer advisory provided for raw and undercooked food
- Water and ice from approved source
- Contamination prevented during food prep, strg, and dsply
|
05/23/2013 | Follow-up (Food) | 95 |
- Critical: Food separated and protected
- Critical: Proper disposition of unsafe food, returned food not re-served
- Critical: Consumer advisory provided for raw and undercooked food
- Water and ice from approved source
- Contamination prevented during food prep, strg, and dsply
- In-use utensils
|
05/23/2013 | Complete (Food) | 90 |
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