- Wiping cloths
- Warewashing facilites, installed, maintaned, used, test strips
|
10/12/2015 | Complete (Food) | 97 |
- Critical: Proper reheating procedures for hot holding (repeated violation)
|
03/23/2015 | Follow-up (Food) | 98 |
- Critical: Proper reheating procedures for hot holding
- Critical: Proper cold holding temperatures
- Personal cleanliness
|
03/06/2015 | Complete (Food) | 94 |
No violation noted during this evaluation. | 10/27/2014 | Follow-up (Food) | 100 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Proper cold holding temperatures
|
09/29/2014 | Complete (Food) | 91 |
- Critical: Time as a public health control:procedures and records
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
02/20/2014 | Follow-up (Food) | 96 |
- Critical: Time as a public health control:procedures and records
- Critical: Compliance w/variance, specialized process, and HACCP plan
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
02/20/2014 | Complete (Food) | 91 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Pasteurized foods used (repeated violation)
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
09/23/2013 | Complete (Food) | 95 |
No violation noted during this evaluation. | 02/27/2013 | Follow-up (Food) | 95 |
No violation noted during this evaluation. | 02/27/2013 | Complete (Food) | 90 |
Restaurant representatives - add corrected or new information about Sulphur Springs School Cafeteria, 1518 Gray Station/ Sulphur Springs, JONESBOROUGH, TN 37659 »