|
02/11/2016 | Complete (Food) | 99 |
No violation noted during this evaluation. | 02/11/2016 | Complete (Food) | 99 |
- Thermometers provided and accurate
- Personal cleanliness
|
08/19/2015 | Complete (Food) | 98 |
- Critical: Food separated and protected (repeated violation)
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Plant food properly cooked for hot holding
|
02/12/2015 | Complete (Food) | 96 |
- Critical: Food separated and protected
- Critical: Proper date marking and disposition
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Critical: No discharge from eyes, nose, and mouth
|
09/30/2014 | Follow-up (Food) | 96 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Food separated and protected
- Critical: Proper date marking and disposition
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Critical: No discharge from eyes, nose, and mouth
|
09/30/2014 | Complete (Food) | 91 |
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible
|
01/16/2014 | Complete (Food) | 97 |
- Critical: Food separated and protected
- Critical: Consumer advisory provided for raw and undercooked food
|
07/16/2013 | Complete (Food) | 98 |
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